Best South Indian Restaurants in the USA
Indian food has been delighting the taste buds of people since centuries. There are so many varieties and so many variations that people often wonder whether they are eating food from a particular country or from different parts of a continent. While North Indian food is all about spice, color and non-vegetarian items, its southern counterparts offers a much desired relief to people who prefer less spicy meals. Authentic South Indian food is simple, but one needs finesse in preparation to offer the best taste.
In South Indian cuisine, tamarind, coconut and rice play a big role and can be used with a lot of variations. There are many South Indian restaurants who serve food in banana leaves to replicate the authentic Dravidian style of eating. So if you are looking for Indian cuisine that is delicious, not very spicy and has beautiful taste and aromas, you can check out these popular South Indian restaurants in USA.
Udipi Palace
Udipi palace is one of the most well-known South Indian restaurants in USA. It is situated right in the heart of San Francisco and Berkeley. This restaurant has been operational for almost 15 years and has been serving over 100 different varieties of vegetarian cuisine to its customers. Though they serve vegetarian dishes on request, the dishes can be made purely out of vegan ingredients too. If you h visit this place, do not miss out on the awesome chutneys and other dishes made from colorful vegetables and lentils.
Godavari
Godavari is a restaurant chain in USA and specializes solely in South Indian cuisine. They have five branches in different parts of the country, including Illinois, Maryland and New York. They offer buffet lunch for 7 days a week and a-la-carte dinner for the entire week. They have special menus on weekends and a monthly special menu for every month. Besides serving delicious south Indian food, Godavari also undertakes orders for special events.
Mysore Woodlands
Just like the name, the restaurant offers customers a beautiful combination of authentic Indian cuisine in an American setup. This is one of the most popular Indian restaurants on Devon Avenue in Chicago, which is famous for its South Asian groceries and boutiques. If you visit this place, do not forget to order the Mysore Royal Thali. The thali is a bottomless platter consisting of dal, curries, rotis, chutneys, cutlets and everything that you make your taste buds go into a mad frenzy.
Besides these 3 south Indian restaurants, there are thousands of others in every major city of USA. Each of them have their specialty and offer a wide range of choices suiting all kinds of taste buds.
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