
Diwali Is Coming—And So Is Your Sweet Craving! Only a few days left for Diwali 2025, and you know what that means: lights, laughter, and a LOT of mithai! Whether you’re hosting a grand Diwali party, sending
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Why Bengali Sweet Shops Are the Heart of Diwali Celebrations
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Diwali isn’t just a festival; it’s a feeling. The sound of crackers in the distance, the glow of diyas on the balcony, cousins running around in new clothes—and right in the middle of all this joy, the star of every household: sweets
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When Vinayaka Chaturthi comes around, one sweet steals the spotlight—the mighty Modak. Lord Ganesha’s favorite, this dumpling-shaped delight is more than just a dessert; it’s the soul of the festival. From steaming hot ukadiche modak in Maharashtra to fried, golden-brown versions in South India, modak has countless avatars—and each one is worth savoring. The Symbolism of Modak
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There’s something magical about walking into a sweet shop. The aroma of freshly fried jalebis, the glistening trays of rasgullas, the crunchy sound of samosas being served hot—it’s a sensory overload in the best way possible. But today’s Indian sweet shops, especially the Bengali sweet shops in the USA and Canada
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Needless to mention, sweets play a part in adding joy to our lives. It doesn’t matter where we live or where we travel to, we can see the love people have for sweets in their different varieties. This is the main reason sweet shops tend to enjoy a great customers base all through the year.
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