Paradise Biryani Of Lawrenceville

Sweetened yogurt smoothie.

Brewed with loose Indian tea leaves and milk.

Club soda with freshly squeezed lime and tangy masala.

Yogurt drink made from blending mango pulp and plain yogurt.

Chaas. Butter milk seasoned with crushed ginger, curry leaves and chillies.

Indian style coffee with milk.

Boneless cubes of chicken marinated in corn flour batter and special spices, deep fried and tossed with yogurt, fresh green chillies and curry leaves.

Boneless cubes of chicken marinated in corn flour batter and special spices, deep fried and tossed with chilly sauce and diced green peppers.

Bite size chicken fritters, battered with spices, onions, chillies, curry leaves and cashew nuts.

Chicken wings are pulled onto 1 end to form a lump of meat, hence called as lollipops. These are battered in a blend of spices and sauces and then deep fried for a juicy bite.

An all time favorite, tender leg quarters, marinated in yogurt and a mild blend of ginger, garlic, herbs and tandoori spices then grilled in our clay oven.

Tender cubes of boneless chicken, marinated in yogurt and a variety of green herbs and char grilled in our clay oven

Steamed rice stir fried on a wok along with freshly chopped carrots, beans and spring onions

Steamed rice stir fried on a wok along with chunks of chicken and freshly chopped vegetables and egg.

Cumin seeds and select whole spices, sauteed in ghee are tossed along with basmati rice and garnished with fresh coriander. There is not a dish that doesn't taste great with a side of jeera rice, this is comfort food at its best

Bone in. Fragrant basmati rice layered and slow cooked with tender pieces of chicken marinated in yogurt, fried onions and a variety of fresh herbs and spices.

Steamed rice stir fried on a wok along with freshly chopped carrots, beans and spring onions and egg.

Boneless. Basmati rice cooked with tender chunks of chicken, blended with herbs and spices then garnished with egg and served with yogurt raitha and chilli peppers gravy

Basmati rice cooked with a variety of fresh seasonal vegetables, blended with herbs and spices, served with yogurt raitha and chilli peppers gravy.

Basmati rice cooked in a variety of herbs and spices, topped with a handful of spicy jumbo shrimp, then garnished with egg and served with raitha and chilli peppers gravy.

Fragrant basmati rice layered and slow cooked with choicest cuts of goat meat, marinated in yogurt, fried onions and a variety of fresh herbs and spices.