Best Indian Restaurants in Chicago, IL

From the Business:DonerMen is German Imbiss (street food). Where Bavarian beer hall fare is what Americans have come to think of as German food, Imbiss is a popular and rich side of German cuisine that draws from various intersecting food cultures in Europe. DonerMen is anthropology through food. Try Currywurst, a post-war Berlin invention combining Indian spices via British Imperialism and German sausage in one dish. Or try the other DonerMen stalwart, Doner Kebab, a marriage of flavors brought to Germany by Turkish immigrants in the early 1970's, packaged for the fast pace of modern Berlin. Our menu items contain some unfamiliar although delicious ingredients that we always make in house. Our menus: Doner Kebab, Gemuse (Vegetarian) Kebab, Doner Box, CurryWurst, Fries, Salad, Liquids.Read more

From the Business:Recreating the magic of home cooked delicacies from across Andhra Pradesh, Telangana and all parts of India, Siri presents a delicious menu of North and Southern Indian cuisine.Siri presents a rare feast of dishes prepared from recipes that have been culled from kitchens – both humble and royal, across the region for a rich and diverse spread that is impossible to find in restaurants across the country. All this comes to you under one roof, for the first time in Chicago area in a delectable feast served in an elegant and sophisticated ambiance, with the warm attention of our service associates.We also offer catering service at various types of events including wedding, birthdays, corporate events, and much more as per the client requirements. Our dedicated staff is always eager to welcome you in Siri. We have a friendly staff that can help you in getting familiar with all the ingredients of your dishes.Read more

From the Business:Spinzer Restaurant we handle new business development, negotiations, administration and much more. We invite you to meet some of our projects on this site. Our professional staff is always at your disposal. We believe in constant improvement and enhancement of our services to better serve our customers. So give us a call and join our growing number of satisfied customers. We also can provide a valuable service when it comes to filling up new markets and opening new regions. Read more

From the Business:Curry on Fire Indian Kitchen offers delicious dining, takeout, and delivery to Chicago, IL. Curry on Fire Indian Kitchen is a cornerstone in the Chicago community and has been recognized for its outstanding Indian cuisine, excellent service, and friendly staff. Our Indian restaurant is known for its modern interpretation of classic dishes and its insistence on only using high-quality fresh ingredients.Read more

From the Business:Inspired from the Indian-Latin concept, research and tastings and canvassing colors of travel experiences on a plate, Rohini Dey and Chef Maneet Chauhan bring you a celebration of boldness and warmth of two cultures, in an upscale and sensual ambiance - Vermilion.Read more

From the Business:Welcome to Raj Darbar. "The Royal Court", over the century’s Indian cuisine has been influenced by many cultures. Raj Darbar takes the best from the culinary extravaganza of the great Moguls and bring you a "repast". On the culinary level it was the east, which conquered the west, and the universal popularity of curry is the delicious proof. Herbs and spices are used not only for aroma, but also for their digestive and nutritional values. Wholesome food and good health are closely linked. At Raj Darbar we use only the finest ingredients to prepare dishes that are as healthy as they are delicious. Breads, seafood and meats cooked in the tandoor retain natural juices and flavors are nourishing and low in cholesterol. All vegetables, poultry, seafood and meats are prepared to order. All fat and skin is carefully removed from meat and poultry prior to cooking using no cholesterol oil.Read more

From the Business:Hakka Bakka Kati Rolls is Chicago’s newest fast, casual restaurant, serving fresh Indian food made in house, from our flatbread to our chutneys & sauces. Hakka Bakka wants to introduce Chicago to India’s best kept secret - the Kati roll. We want you to think beyond the tandoori chicken and wrap your mind around Indian food that uses fresh ingredients and authentic recipes to showcase the myriad of flavors that truly represent the diverse cultural experience that is Indian cuisine. Our menu provides a very simplistic approach with easy and customizable kati rolls, rice bowls and salads. Choose from three proteins - lamb, chicken, and paneer (artisan cheese). These are cooked in one of three styles which will satisfy everyone’s palate. Choose from tikka, a hot preparation of Indian spices, hariyali, a flavorful blend of cilantro and mint, and reshmi, a cream blended with poppy seeds.Read more

From the Business:Bombay Wraps has taken the best of Indian cooking - complex flavors, abundant variety and delicious slow cooked recipes and is delivering it to you in a familiar form - wraps and bowls that you can enjoy at the restaurant, work or your home. Each wrap or bowl starts with delicately seasoned and marinated fillings like Chicken Tikka or Cheese Paneer, then pickled onions & cilantro mint chutney are added to the wraps or fresh cut veggies & yogurt / dressing is added to the bowls. Have you ever had a Food Truck cater your party or event? It is simple, fun and delicious! Call us to schedule your event and we will be there to serve you and your guest’s delicious Indian wraps.Read more

From the Business:Kaathis is one of the newest Indian restaurants in Chicago and started by Aditya Burman and Sandhya Nagubadi. The concept of a Kaathi roll originated in Calcutta, India during the time of the British rule where meats and vegetables were marinated in exotic spices, cooked on skewers over an open flame, and rolled in a paratha (Indian flatbread). Aditya and Sandhya started this passion project with the idea of blending their authentic, homemade flavors with this type of cuisine to take the epicurious on a gastronomic journey to their roots. Kaathis is open for lunch delivery Monday to Friday and for catering on-demand. Kaathis is open for lunch delivery Monday to Friday and for catering on-demand. Order online via our website at kaathis or contact us to curate a mouth-watering meal for you and your colleagues.Read more

From the Business:The most popular street eateries from Nepal to the Chicago. Nepalese food successfully combines characteristics from Asian cuisine with its subtle flavors. We take you to a journey that entails delicious encounters at our stop. OUR CHEF AND STAFF: With 20 years of experience cooking in the finest restaurants, our chef is excited to present their vision to you and all our guests. Our caring and committed staff will ensure you have a fantastic experience with us. SPECIAL EVENTS AND CATERING: Our restaurant is available for private events: weddings, business lunches, dinners, cocktail receptions, and more. We would love to discuss how to be a part of your next event. SEASONAL AND LOCAL: We refuse to compromise on quality in our restaurant. That's why we source our fresh ingredients from local farmers' markets.Read more

From the Business:Welcome to Delhi Darbar Kabab House, The leading Pakistani-Indian Grill and Cuisine since 1986.  Delhi Darbar takes pride in serving Freshly cook food for almost Three Decades! With the mix of authentic Pakistani-Indian spices and years of experience we could like to invite you to join us and experience it for yourself.Read more

From the Business:Launched in May of 1999 Sheesh Mahal Dhaba has won the hearts of the thousands of people who come to visit Devon Avenue. With its authentic great taste and fabulous menu options, it is sure to please your taste buds each and every time you choose SMD! Its hyderabadi food that is always fresh and always delicious. Cater your next big event with us!! Weddings, Birthday Parties, Engagement Parties, Baby Showers. We do it all & We Deliver!!Read more

From the Business:Indian restaurant serving authentic, modern, and fusion dishes crisscrossing the Indian sub-continent. Now open for Lunch and Dinner, for delicious and authentic Indian food, we also serve modern dishes like the Tikka sandwich and Frankies, Fusion dishes like the Fried Rice, Noodles, and a variety of appetizers. Our Menus: Tomato Shorba, Mulligatawny, Apollo Fish, Pepper Chicken, Gobi 65, Onion Pakora, Chili Cauliflower, Tikka Masala, Lal Maas, Palak Paneer, Toofani Tikka, Chicken Fried Rice, Andhra Special Chicken Biryani, Lacha Paratha, and more.Read more

From the Business:Shan Restaurant offers delicious dining, takeout and delivery to Chicago, IL. Shan Restaurant is a cornerstone in the Chicago community and has been recognized for its outstanding Indian cuisine, excellent service and friendly staff. Our Indian restaurant is known for its modern interpretation of classic dishes and its insistence on only using high quality fresh ingredients.Read more

From the Business:Wazwan Chicago is inspired by the Kashmiri culinary tradition of the same name. Our take on Wazwan captures the intense flavors of India & South East Asia and expands them with classic French cooking techniques. We call it new wave South Asian cuisine!Read more

From the Business:The Khyber Pass is an ancient passage into the Indian subcontinent. It is the most important pass from Pakistan to Afghanistan. No other pass in the world has had such strategic importance or so many historic associations; Aryan, Persian and Greek, Tartar, Moghul and Afghani invaders have come through the Khyber pass, leaving their imprint on the land and the people. The first British entry into the Khyber region came in 1839. After that the Khyber Pass became the key point for controlling the Afghan border. We specialize in Dumbuc Khana (cooking in pot with steam) and Tandoori Khana (roasting over charcoal in a clay oven). Our Tandoori selections are very heart-healthy and meet the guidelines of the American Heart Association. We use 100% vegetable oil in our cooking. No artificial preservatives, no MSG.Read more

From the Business:Year around, under the broiling Indian sun or sloshing through torrential monsoon rains, they trotted through the crowded streets of Bombay at noon, balancing huge baskets filled with gleaming metal canisters on their heads; and as they passed, people turned, to take in the fragrance that suddenly filled the air. And no wonder - what the men were carrying was tiffin, the specially planned, flavorful meals that a loving wife or family cook had prepared for the breadwinners at the office. Three interlocking metal containers, stacked one atop another in a metal frame, kept the food warm and each flavor distinct - main disk, side dish, rice or chappatis, with a tiny packet of pickles and chutneys tucked into a corner.Read more

From the Business:A modern spin on classic Indian dishes, Super khana International is a collaboration based on a mutual love of the Indian kitchen and local food. A joint venture between chefs Yoshi Yamada, Zeeshan Shah and Jason Hammel, Superkhana International is located in one of Chicago’s newest burgeoning pockets of eclectic shops and restaurants emerging in the Logan Square neighborhood. Chefs Zeeshan Shah and Yoshi Yamada instantly clicked when they met cooking at a James Beard House dinner in New York City in 2014. That 16-hour work day ignited what has become the duo’s lasting partnership in the kitchen. In 2015, they held their first successful Bombay Breakdown pop-up. The repeating, multi-course Bombay Breakdown pop-up continued at Ampersand and the Long Room, as well as a weekly stand at the Logan Square Farmers Market. Bombay Breakdown gave Yoshi and Zeeshan a platform to help gain a loyal following for their approach to Indian cuisine. Superkhana International reflects their culinary sensibilities and is a natural evolution of their popular pop-up. Yoshi and Zeeshan celebrate Indian and American cooking through texture, brightness, lightness, depth, deliciousness, Indian flavors and local ingredients. Superkhana International delves into our chefs’ unique take on Indian cuisine through new avenues, including an extensive bread and fermentation program, as well as a playful bubbles list curated by Beverage Director, Colleen Malone. Read more

From the Business:Mild 2 Spicy is specialized in Indian Cuisine for over 30 years. We have a very wide range of menu items from appetizers to full-fledged meals. Our dishes are authentic and flavorful. We focus on excellent service, authentic ingredients, and classic dishes to satisfy every taste bud. Give us an opportunity to serve you. We are recognized for having the best selections of Dosa!Read more

From the Business:Our family owned Indian restaurant has been serving the Lincoln Square and Albany Park neighborhoods for 5 years. We use only the finest ingredients and spice blends, and all our dishes are freshly made to order - therefore spiced to your liking. OuPaprika has gluten-free, dairy-free, and whole wheat options for all to enjoy, so try our food and get a taste of India.Read more

From the Business:Chiya Chay Café is a Wide selection of signature house-brewed Chai & flavorful foods showcased in an amazing urban space with 16 ft ceilings, exposed walls & unique character. They Serves breakfast, lunch, dinner, coffee and drinks.Read more

From the Business:We’re the guys who get it. We also went through years of staring at computer screens, looking forward to that lunch hour of sun and bliss to keep our sanity. But when that hour would come, we were stuck with choices that were flavorless, costly, and complicated. There was always a compromise and WAY too many repeats of our classic lunch rotation: Noodles. Burgers. Tacos. Stir Fry. Pasta. And repeat. We need more to the mix. We need Indian. And so we bring to you, The Cumin Bowl. For me, you, our meat-eating friends, our vegan friends, and anyone and everyone who wants to put some soul back into lunch.Read more

From the Business:Ghareeb Nawaz serves authentic Pakistani and Indian food at budget prices. Ghareeb Nawaz is known for their delicious biryanis, parathas and butter chicken and they are very generous with their portions. The restaurant is open for 24 hours and provides take-out. Ghareeb Nawaz is ideal for a quick meal or a take-out. They accept only cash. Menus offered: Biryani, curry items, kababs, vegi item, thali items, grill items.Read more

From the Business:Welcome! Rangoli is classic Indian cuisine and the best Indian food in Chicago, Illinois. Located in the Humboldt Park neighborhood, Rangoli offers a traditional Indian culinary menu with the option upon request to go from light heat to very spicy!Read more

From the Business:Udupi Palace serves the Chicagoland area with authentic South and North Indian dishes. We are known for our variety of Dosai and Uthappams. We are popularly known as "the Dosa Hub!” Udupi Schaumburg is the restaurant of choice for those looking for pure vegetarian & non vegetarian delicacies, since 2002. This is evident from appreciations received from our loyal customers and food critics of acclaimed publications in the region. Our scenic ambiance, casual atmosphere and unpretentious service will surely add to your dining experience. Our Chefs have made an earnest effort to bring you a sample of India on a platter. So come on in, explore and savor the delights of Curry galore.Read more