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Bombay Grill Of Huntington
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5 Years in Business
Serving ZIP Codes:14602, 14604, 14605, 14606, 14607
From the Business:I started with a love for fresh spices and a simple goal: to share dishes that feel like home. When I opened our doors in Huntington, I wanted every guest to enjoy meals made with care by our chefs. Each morning I walk to the market to choose the best produce and spices. We honor traditions with recipes passed down through generations. My team and I work to make each dish hearty. Our goal is to bring smiles and memories. I hope you join us in person or order online to enjoy what we create.Read more
Naan-Tastic
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Established Since 2001
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Closed now
Serving ZIP Codes:14602, 14604, 14605, 14606, 14607
From the Business:Though we’ve been serving Rochester since 2001, Naan-Tastic® Indian Grill offers a completely new way to enjoy fresh, delicious, made-to- order Indian food in a fast-casual setting. Whether you’re dining in, carrying out, or hosting an event, we’ve revolutionized the process of ordering and enjoying the area’s finest, fastest and freshest Indian cuisine. Learn more by clicking any of the thumbnails above.Read more
Amaya Restaurant & Bar
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Established Since 1980
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Closed now
Serving ZIP Codes:14602, 14604, 14605, 14606, 14607
From the Business:Amaya Indian Cuisine brings you a variety of dishes from different regions of India. You can enjoy the warmth of Indian hospitality through its cuisine and a variety of beverages. It is not just a place to eat and drink, but to have fun and relax. It is our commitment to use fresh ingredients. We do not use any preservatives or food color. India has embraced vegetarianism from the Vedic times, when India was primarily an agricultural society. The climate permitted year round availability of fresh fruits, vegetables and grains. In the past six hundred years, Mughal (Muslim) influences brought a new style of cooking from the Middle East to Central Asia. India’s large coastal regions have a diverse legacy in their seafood from not only local influences, but also from the Portuguese and French colonies. Industrialization’s influence on Indian cuisine began during the period of British colonization. This is the period where the Indian cuisine began to travel the world.Read more
The India House Restaurant
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16 Years in Business
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Closed now
Serving ZIP Codes:14602, 14604, 14605, 14606, 14607
From the Business:Founded in 1984, India House began as a small restaurant and imports store selling Indian herbs, spices, books and carry out food in the heart of the Park Avenue neighborhood of Rochester, NY. The business has since expanded to include three award-winning fine dining establishments, an express Fast Casual restaurant, a 200 person private banquet hall, and a full service Indian Grocery and Imports Store. The India House Restaurant would love to cater your next party or office event! We offer a variety of different packages and options to best meet your needs. We also cater Halal meats.Read more
Everything You Need to Know About Restaurants
Diwali Feasting Done Right: North Indian Restaurants That Bring the Festival to Your Plate!
Diwali is more than just lights, crackers, and new clothes—it’s a full-blown celebration of flavors, aromas, and food that makes your soul dance! Whether you're hosting a family get-together, planning a cozy dinner with friends, or just craving that rich, buttery North Indian goodness, this festive season is the perfect excuse to indulge. And let’s be honest—what’s Diwali without a plate full of
Pachadi, Pappu & Punch
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From Coconut to Curry Leaves: Why Kerala Restaurants Are a Must-Try
Kerala Cuisine: A Symphony of Flavors Kerala food isn’t just a meal — it’s a mood. It’s the aroma of curry leaves sizzling in coconut oil, the comfort of fluffy appams, and the joy of a perfectly spiced fish fry. For Indians living in the USA and Canada, Kerala restaurants
Diwali with a Twist of Tamarind
Celebrate Diwali with South Indian Flavors That Hit Home! When you think Diwali, your mind might jump to laddoos, butter naan, and rich gravies—but let’s not forget the other half of India’s culinary brilliance: South Indian cuisine.
“Guntur in a Plate: Why Andhra Spice Is Not for the Faint of Tongue (or Heart!)”
Warning: This Blog Is Red Hot If your idea of spice is a sprinkle of pepper on pasta, you’re not ready. But if you’ve ever felt your soul leave your body after a bite of Guntur chicken, you’re exactly where you need to be. Welcome to the world of Andhra Spice — a fiery culinary ride that turns meals into memories and tongue into torch.
From Buns to Bravado: Why Hot Dog Joints Are the Real MVPs of Casual Dining
They said fast food. We heard hot dogs. While the world’s still arguing over pineapple on pizza and the right way to eat biryani, hot dog joints
The Hunt for Dum: Easily Find the Best Hyderabadi Eateries near You
That irresistible, smoky flavor of authentic Hyderabadi Biryani shouldn't require a plane ticket. Here’s how to find your next craving spot right in the USA! There's something sacred about Hyderabadi cuisine. It’s not just about the spice; it's about the unique blend of Mughal and Telugu influences, the intense aroma of saffron, and, of course, the signature Dum
What Makes the Hyderabadi Dining Experience Unforgettable
Beyond the Spice: It's more than just Biryani and chillies—discover the rich history, royal techniques, and signature flavors that define this extraordinary cuisine. For food lovers in North America, Hyderabadi cuisine
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