Best Indian Restaurants in San Francisco, CA

From the Business:Spice Of America Restaurant well known for its rich diversity, culture and population Pala pealing taste sense, to serve and delight the taste buds of our global citizens. A specially crafted blend of flavors and ingredients with a pinch of our traditional recipes provides the ultimate dining experience. Come over and knock yourself out on our mouthwatering varieties of cuisines and appetizers. Whether it is the lingering fragrance you are going to savor every bite. I am one of the most distinguished Restaurants in San Francisco, CA. I specialize in Andhra Restaurants,Asian Restaurants,Delivery Restaurants,Kerala Restaurants,North Indian Restaurants,South Indian Restaurants,Vegetarian RestaurantsRead more

From the Business:WELCOME ALHAM RA If you are looking for great Indian food come visit us at Al Hamra. We are located at 3083 16th street, nestled in the cultural melting pot that is the Mission district of San Francisco. When you walk past our front window, you will see our chefs preparing food in our open kitchen. Let yourself be drawn in by the tantalizing smell of curry to enjoy a casual, authentic Indian dining experience.Read more

From the Business:Mehfil Indian Restaurants offer the authentic flavors of Indian home cooking in two warmly adorned locations. Mehfil is an Indian Urdu word which means the gathering of family members, relatives, friends & colleagues sharing good moments, good food and having great fun. Mehfil is widely praised as one of one of San Francisco's top Indian dining destinations, just steps from San Franciscos' Financial District. 2011 brought another milestone for Mehfil with its' second Restaurant with Full Bar that opened in Pacific Heights.Read more

From the Business:Dum is Indian street food with a punch of flavors. Its modern California freshness combined with flavors of India. Dum, is inspired by the soul food of the Indian cuisine. is a combination of food that was once considered fit for the royals and food that is most commonly served on the streets of india. every city has a different version of street food. flavors are bold & it has various textures - it is sweet, spicy, sour, crunchy, salty every bite is a unique experience. Dum is our interpretation of the Indian cuisine that we love the most about, with a focus on serving delicious & quality food!! Chef Rupam says."Dum is my interpretation of Indian food that I grew up on and love the most about."Read more

From the Business:Chef Afroza’s background resides in the classical methods of regional Indian cooking, especially in the cuisines of Kolkata, Lucknow, Delhi, and the Mughal period. Authentic dishes that will be periodically served from these styles of cooking include Murgh Musallam, Goat Rezala, Galawati Kabab, Nargisi Kabab, and Kundan Kaliyan. Desserts such as Nawabi Shahi Tukra and Zafrani Firni will also be served from time to time. To acknowledge her roots, she will periodically feature original Bengali dishes on the menu. Also, to pay tribute to Chef Afroza’s in-laws who hail from Kolkata, she plans to frequently expose food specialties from West Bengal to the Bay Area crowd. But there are certain other factors to her cooking.Read more

From the Business:Named one of the finest Indian Restaurants in the US by New York Times and featured on the Galloping Gourmet TV Show, New Delhi is the place to dine. Decorated like a Maharajah's private banquet room, the restaurant serves cuisine made from recipes culled from the royal Indian menus dating back 300 to 400 years using the freshest local ingredients. We cater events from family gatherings to office team building. We specializes in regional Indian Cuisine from Punjab, Kashmir, Goa, Bengal, Hyderabad and Gujarat and have detailed knowledge of planning different religious wedding menus.Read more

From the Business:Curry Leaf Restaurant well known for its rich diversity, culture and population Pala pealing taste sense, to serve and delight the taste buds of our global citizens. A specially crafted blend of flavors and ingredients with a pinch of our traditional recipes provides the ultimate dining experience. Come over and knock yourself out on our mouthwatering varieties of cuisines and appetizers. Whether it is the lingering fragrance you are going to savor every bite. I am one of the most distinguished Restaurants in San Francisco, CA. I specialize in Andhra Restaurants,Asian Restaurants,Delivery Restaurants,Hyderabadi Restaurants,Kerala Restaurants,North Indian Restaurants,South Indian Restaurants,Vegetarian RestaurantsRead more

From the Business:Nepalese cuisine reflects the unique geographical position of Nepal, which is wedged between India to the south and Tibet to the north. These contrasting influences create a complex cultural synthesis, which manifests in the lively interaction of the remarkably diverse Nepali ethnic groups and religious traditions. Similarly, the dishes from the Indian planes and the exotic specialties of the high Himalayas influence Nepali cuisine; the food reflects the diversity and the spirit of Nepal in the variety and the balance of its gastronomical offerings fiery at times, but with various milder components. Please enjoy. Our restaurant reflects the aspiration of Executive Chef & owner Prem Tamang to share the sumptuous flavors of his homeland with both residents and visitors of his adopted home here in the United States.Read more

From the Business:Here at Mela, we offer the most exquisite assortment of Indian and Pakistani dishes in the Bay Area. With an extensive menu, serving only Halal and Zabihah meats, a brilliantly designed decor with a beautiful ambiance and silk sarees, candles and wall tapestries, we have more to offer than just great food and a cool vibe. We have perfected the most memorable experience in Indian and Pakistani dining.Read more

From the Business:Tava was started by three college friends (Jason, Hasnain and Vijay). After graduating from Duke, they each went on to work in consulting and finance and learned a lot about what it takes to run some of the world’s greatest businesses.Work and life kept them busy so they ended up eating out a lot. Many dozens of soups, salads and sandwiches later, they kept coming back to the same question: why is it so difficult to find flavorful food? They had each grown up eating the delicious food of South Asia and it felt like their friends and colleagues were missing out. People deserved to know how good things could be. An idea was born. They quit their high-paying jobs to do something they loved: making other people happy through the magic of food. The mission was simple: help America fall in love with the flavors of South Asia. They moved to California where the sun shines bright, the ingredients taste great and the people are excited to try something new. The rest, as they say, is history.Read more

From the Business:Junoon, which means passion, is the fruit of Rajesh Bhardwaj’s lifelong passion for excellence. He has brought together a team who share his vision to create a restaurant that showcases the glories of centuries of Indian culture.Read more

From the Business:The Nepalese cuisine tends to reflect the unique geographical position of Nepal, which is wedged between India to the South and Tibet to the North.Their contrasting influences create a complex Nepali cultural synthesis, which manifests itself also in the lively interaction of the remarkably diverse Nepali ethnic groups and religious traditions.Likewise its cuisine is influenced by both the dishes from the Indian planes and the exotic specialities of the high Himalays. But it reflects also the diversity and the spirit of Nepal in the variety and the balance of its gastronomical offerings (somewhat fiery at times, but with various degrees of milder components).Read more

From the Business:Spices and Aroma emerged as a supper club in San Francisco in 2014. The brand is all about cooking great food and creating great memories for food lovers. The meals happen at secret locations in San Francisco and South Bay Area / Silicon Valley. Spices and Aroma serves South Indian and Modern Indian meals with local, organic and seasonal California produce. Her brand supports the local farmers and promotes sustainable living. Spices and aroma started as a food blog in 2008. It is a humble attempt to share her love for Southern Indian cooking. For a girl born and brought-up in a typical Southern Indian household, the word spices and its aroma evokes a lot of cherished memories from the kitchen. She comes from Southern part of India, that part of the nation where tamarind, curry leaves, coconut, plantains, jackfruit, mangoes and rice are popular. The diet by itself is gluten free as most of the dishes like idli, dosa, idhiyappam, uthappam, adai, aappam are made using rice. There are few dishes like kootu, poriyal, biryani with coconut flesh, coconut oil and coconut milk so the cuisine has tons of vegan options too.Read more

From the Business:My experience and knowledge of India foods through my heritage as well as my establishing Gaylords restaurants are what will make Gaylords foods sucessful. I have surrounded myself with quality people who will help me build a quality, reliable and delicious line of foods.Read more

From the Business:Husband-wife team, Anjan and Emily Mitra, owners of DOSA, share a passion for South Indian cuisine and culture that is part of the experience they’ve created at their restaurants.  DOSA is a renowned, San Francisco dining institution with two locations in San Francisco serving innovative and authentic South Indian cuisine with a world-class spice-driven cocktail program.Read more

From the Business:Aditi invites you into the journey of traditional and authentic culinary experience of India. Nestled in prime location of San Francisco, Aditi offers the food lovers to cherish the contemporary recipes representing various flavors of India. Our Chefs are experienced in bringing live the culture and traditional spices of ancient Indian recipes. Named for the Indian word for “boundless”, Aditi provides boundless varieties, customizing the dishes to blend to each Customer’s taste and choice. We invite you to join us for an exquisite dining experience.Read more

From the Business:Welcome to Kennedy's Irish Pub and Curry house, the #1 Irish Pub in San Francisco! We were voted the best Indian Cusine in the San Francisco Bay Area. Home to the best happy hour in San Francisco, we serve our full menu until 1 AM every night! We don't believe in cover charges. We offer pool, foosball, and air hockey tables as well as a variety of video games for your entertainment. Enjoy our free WiFi too. Our dishes may contain food allergens. People experiencing food allergies or sensitivities, do not eat this cuisine. Service Charge at 18 per cent. Menus offered: Exotic appetizers, soups and salads, bar snacks, curry house specialties, vegetarian delights, chicken delights, lamb delights, ocean catches, rice specialties, special tandooris (barbecue), breads, south Indian specialties such as dosa, utthappam, vada, desserts and drinks. Over 200 different beers and wines available.Read more

From the Business:Pakwan first opened its doors in 1999 when two partners, Khalid Amin and Mohammad Shahbaz, decided it was time to turn their dream into reality.Their vision of an authentic and traditional Bay Area Pakistani Indian restaurant planted its roots in San Francisco, where Pakwan quickly became an acclaimed favorite amongst families, businesses and tourists.Read more

From the Business:Tilak Restaurant well known for its rich diversity, culture and population Pala pealing taste sense, to serve and delight the taste buds of our global citizens. A specially crafted blend of flavors and ingredients with a pinch of our traditional recipes provides the ultimate dining experience. Come over and knock yourself out on our mouthwatering varieties of cuisines and appetizers. Whether it is the lingering fragrance you are going to savor every bite. I am one of the most distinguished Restaurants in San Francisco, CA. I specialize in Andhra Restaurants,Asian Restaurants,Delivery Restaurants,Kerala Restaurants,North Indian Restaurants,South Indian Restaurants,Vegetarian RestaurantsRead more

From the Business:Since 1992, we have been creating the finest traditional Indian dishes at affordable prices. Our clean, comfortable atmosphere and authentic food has kept customers coming back for all of these years. Whether you live in San Francisco or are planning to visit, you can't miss out on Star India. We are best known for our signature Tikka Masala, as well as our Garlic Naan, Vegetable Samosa or Saag Paneer. Get a taste of everything with our incredible 25-course buffet that features a wide selection of Indian delights such as Papadam, Raita, Kheer, Chutney, Curries, Tandoori and several vegetarian options. Our large dining area has plenty of tables and can accommodate groups up to 30 people. We can also arrange private parties or catering for off-site events, and will work hard to make sure your party is a success. If you can't make it into the restaurant, we offer free delivery!Read more

From the Business:Aaha Indian Cuisine is a restaurant that specializes in serving authentic Indian dishes. Our restaurant offers a wide range of flavorful and traditional Indian food options. At Aaha Indian Cuisine, we pride ourselves on using fresh ingredients and traditional cooking techniques to create delicious and aromatic dishes. Our menu features a variety of vegetarian and non-vegetarian options, including popular Indian dishes such as butter chicken, biryani, samosas, and various types of curries. I am one of the most distinguished Restaurants in San Francisco, CA. I specialize in Andhra Restaurants,Asian Restaurants,Delivery Restaurants,Hyderabadi Restaurants,Kerala Restaurants,North Indian Restaurants,South Indian Restaurants,Vegetarian RestaurantsRead more

From the Business:Here at Holy Kitchen we serve the best, most authentic Indian food in the San Francisco! We understand the subtleties, complexities and ins and outs of Indian food, and we take great pride in serving up the best San Francisco can offer. Come visit and discover for yourself how fresh, flavorful and satisfying Indian food can truly be.Read more

From the Business:From the northern region of the Indian sub-continent, we import the most exotic and flavorful spices to create authentic Indian dishes. A dining experience you will not soon forget awaits you at Saffron Grill. For more details kindly contact us Read more

From the Business:Here at our new restaurant, you can enjoy a unique fusion of both Nepalese and Indian flavors, creating a heavenly culinary experience. Our menu includes wide selection of dishes, ranging from tantalizing curries to homemade breads and incredible desserts. Whether you're looking for quick bite or a leisurely dinner, join us and experience and flavors of Nepal and India!Read more

From the Business:Every philosophy has its own idea of comfort food. THE SPICE JAR brings luxury Asian Food using the ingredients commonly used in the homes of all Asian cultures. We serve family-style dishes in a festive atmosphere that invites the sharing and tasting of a variety of flavors. While all our ingredients are locally sourced, we are committed to recreating the aromas of the Asian Kitchen and sharing their deepest roots with our community. In dinner Small lite, Salad, Soup Noodle and Spice, Hungry, Side.Read more