From the Business: Curry Leaf Restaurant well known for its rich diversity, culture and population Pala pealing taste sense, to serve and delight the taste buds of our global citizens. A specially crafted blend of flavors and ingredients with a pinch of our traditional recipes provides the ultimate dining experience. Come over and knock yourself out on our mouthwate...
From the Business: Here at our new restaurant, you can enjoy a unique fusion of both Nepalese and Indian flavors, creating a heavenly culinary experience. Our menu includes wide selection of dishes, ranging from tantalizing curries to homemade breads and incredible desserts. Whether you're looking for quick bite or a leisurely dinner, join us and experience and flav...
From the Business: Here at Holy Kitchen we serve the best, most authentic Indian food in the San Francisco! We understand the subtleties, complexities and ins and outs of Indian food, and we take great pride in serving up the best San Francisco can offer. Come visit and discover for yourself how fresh, flavorful and satisfying Indian food can truly be.
From the Business: Spice Of America Restaurant well known for its rich diversity, culture and population Pala pealing taste sense, to serve and delight the taste buds of our global citizens. A specially crafted blend of flavors and ingredients with a pinch of our traditional recipes provides the ultimate dining experience. Come over and knock yourself out on our mou...
From the Business: At Little Delhi, we use the freshest and finest Indian spices to infuse our dishes with genuine Indian flavor and flair. Try our boldly seasoned Chicken Tandoori, a customer favorite, or our popular house special Saag Paneer, spiced cottage cheese in a vibrant spinach curry. Any choice from our extensive menu is guaranteed to please! See our onlin...
From the Business: Since opening its doors in the spring of 2006, Aslam’s Rasoi has become a mainstay of the Mission’s vibrant and diverse restaurant scene and a destination for lovers of food and family vibes alike. Dazzling San Franciscans with his uniquely crafted culinary palette at various hot spots for over a decade, Owner and Chef Mohammed Aslam — with the he...
From the Business: WELCOME ALHAM RA If you are looking for great Indian food come visit us at Al Hamra. We are located at 3083 16th street, nestled in the cultural melting pot that is the Mission district of San Francisco. When you walk past our front window, you will see our chefs preparing food in our open kitchen. Let yourself be drawn in by the tantalizing ...
From the Business: August (1) Five is a modern Indian restaurant named for the date commemorating India’s independence from British rule. Located in the heart of San Francisco’s Civic Center neighborhood, we invite our guests to explore the nuances of Indian cuisine rarely seen in the West. Influenced by a range of culinary traditions, from colorful street foods to ...
From the Business: Here at Mela, we offer the most exquisite assortment of Indian and Pakistani dishes in the Bay Area. With an extensive menu, serving only Halal and Zabihah meats, a brilliantly designed decor with a beautiful ambiance and silk sarees, candles and wall tapestries, we have more to offer than just great food and a cool vibe. We have perfected the mos...
From the Business: Nicholas Fernandes and Joseph Alvares were born and raised in Goa and came to the United States over a decade ago, they had a common dream of starting a Goan restaurant in this part of the world. In 2010 they collaborated and started Viva Goa, a restaurant with the distinct culinary traditions of Goa.
From the Business: Fluid Minds and Bodies Food at ROOH is an exhibition of the potential that Indian cuisine can be elevated to, with the ultimate aim of evoking new flavors, emotions & ideas. It is an amalgamation of the best of Californian produce, regional Indian flavors and modern gastronomic techniques. Chef Sujan brings them together to explore a combinati...
From the Business: Masala Dosa offers diners the finest of both North and South Indian cuisines. Here you can dine on a variety of Vegetarian and Non-Vegetarian dishes prepared with the finest and freshest ingredients available. Our food is Halal in addition to our regular menu. Whether you are in the mood for Chicken Tikka Masala, Lamb Korma and Tandoori Prawns or ...
From the Business: Biriani House is a locally owned Pakistani & Indian restaurant. Our Chef have more than 20 years of experience cooking in the finest restaurants and now part of this organization.. we offer you a great fine dining experience with our flavorsome Indian cuisines that can be enjoyed in the most exquisite and sophisticated ambiance.
From the Business: Dum is Indian street food with a punch of flavors. Its modern California freshness combined with flavors of India. Dum, is inspired by the soul food of the Indian cuisine. is a combination of food that was once considered fit for the royals and food that is most commonly served on the streets of india. every city has a different version of street...
From the Business: Awarded for several different categories, Kasa is known to serve fare that will have you believe it is straight out of a kitchen from India! The food is simply prepared using all natural ingredients, and is high on flavor. The quantities are huge and you can comfortably share a portion. Frequent orders are Karahi Paneer and the Chicken Tikka. The ...
From the Business: Pakwan first opened its doors in 1999 when two partners, Khalid Amin and Mohammad Shahbaz, decided it was time to turn their dream into reality.Their vision of an authentic and traditional Bay Area Pakistani Indian restaurant planted its roots in San Francisco, where Pakwan quickly became an acclaimed favorite amongst families, businesses and tour...
From the Business: From the northern region of the Indian sub-continent, we import the most exotic and flavorful spices to create authentic Indian dishes. A dining experience you will not soon forget awaits you at Saffron Grill. For more details kindly contact us
From the Business: Chef Afroza’s background resides in the classical methods of regional Indian cooking, especially in the cuisines of Kolkata, Lucknow, Delhi, and the Mughal period. Authentic dishes that will be periodically served from these styles of cooking include Murgh Musallam, Goat Rezala, Galawati Kabab, Nargisi Kabab, and Kundan Kaliyan. Desserts such as N...
From the Business: Aditi invites you into the journey of traditional and authentic culinary experience of India. Nestled in prime location of San Francisco, Aditi offers the food lovers to cherish the contemporary recipes representing various flavors of India. Our Chefs are experienced in bringing live the culture and traditional spices of ancient Indian recipes. Na...
From the Business: Lotus SF Indian Cuisine is a new Indian restaurant in the Mission is on a mission.Lotus SF serves a modern take on traditional North Indian cuisine that is clean, healthy and green. Plenty of vegan, vegetarian and gluten-free meals. Everyone says it’s absolutely delicious!Filling out this form gets you to the front of the line for a free tiffin lu...
From the Business: Husband-wife team, Anjan and Emily Mitra, owners of DOSA, share a passion for South Indian cuisine and culture that is part of the experience they’ve created at their restaurants. DOSA is a renowned, San Francisco dining institution with two locations in San Francisco serving innovative and authentic South Indian cuisine with a world-class spice-...
From the Business: What started out as a single food truck back in 2009, we’ve since expanded to five trucks, four restaurants without wheels, two craft cocktail bars and a thriving catering business. We are passionate about bringing our unique blend of traditional Indian flavors presented in a friendly, recognizable way to the world while still maintaining the valu...
From the Business: Made direct from India, our traditional Tandoors, or clay ovens, cook meats, breads and more the traditional way; with high heat from charcoal for that smoked aroma that's to die for! Sink your teeth into our succulent Chicken Tikka, delicately marinated and lovingly cooked to juicy perfection. Accompany that with fluffy Naan bread and an ice-cold...
From the Business: Copra Restaurant Concept pays homage to the Southernmost part of India and the neighboring island of Srilanka. Two countries are separated by the Park Strait, a narrow strait that separates the state of Tamil Nadu in India from the Jaffna district of the island nation of Srilanka. There are huge political and socio-cultural ties between the Southe...
From the Business: Indian Paradox is a wine bar/restaurant serving flavorful Indian street food paired with a variety of both old and new world wines in San Francisco’s Divisadero corridor. Kavitha - a Chennai native, lands in Huntsville Alabama for a Masters’ degree in EE. She then decides to move to the Bay area given the humungous tech job opportunities and her s...
