Best Indian Restaurants in Washington, DC

From the Business:Lucky Kabob Indian Restaurant offers an incredibly hospitable atmosphere. You will have a great time dining with friends, family members and co-workers. Our menu features a choice of great food made from the best quality ingredients. Owe serves flavorsome local and exotic snacks. We ensure that your dining experience is a wonderful one! Relish delicious Indian Entrees and a variety of Pizzas, Pastas, Strombolis and Subs.Read more

From the Business:The Bombay Club is located in Washington, DC. We follow the characteristics of old clubs of India. The Bombay Cuisine is the finest and best of India, developing only the finest quality ingredients to make a harmony of subtle flavors. The Bombay Club has gained a unique position in the Washington social and dining environment. We prepare the best regional cuisine, award winning wine list, beautiful old Club setting, seamless service, and welcoming smile have all made an atmosphere of relaxed and comfortable elegance.Read more

From the Business:We specialize in Indian Vegetarian Cuisine. Our menu spans the different regions of India, from Dosas to Palak Paneer, and different street foods. We also have regional specials such as Gujarati Thali. We have owned Indian Vegetarian Restaurants in the DMV for over 30 years, from the acclaimed fine dining restaurants: Nirvana and Swagat to the highly rated Indian Delight, and Chat Pat Truck.Read more

From the Business:Taj of India offers a calm and casual atmosphere that is good for dining with friends, family members and even with co-workers. Its creative menu features a wide variety of great food always made from the best quality ingredients. Here you can enjoy mouthwatering food items served by our professional and friendly staffs. Our main objective is to ensure that your dining experience becomes a pleasant one. Menus offered: Appetizers, soups, tandoori specialties, lamb and beef specialties, taj specialties, chicken specialties, seafood specialties, biryani specialties, vegetable specialties, breads, accompaniments, dessert, beverages.Read more

From the Business:The logistics of delivery shall be handled by us unless otherwise requested. At the time of placing an order, an estimated time of delivery depending on your location would also be shared with you along with a contact number for tracking status of your order. Please note that we work our best to ensure that you receive your order as fast as we can but sometimes due to external factors like traffic, road closing etc., your order might take a while longer.Read more

From the Business:Rajaji Curry House has been serving authentic Indian food to the community since 1969.We offer free delivery in about 2 miles radius from the restaurant.We do functions like weddings, events and other parties.We have catering service.We also have carry out service.Read more

From the Business:Karma Modern Indian restaurant in Washington, District of Columbia. Specialties are Serves lunch, dinner, drinks and coffee. Services for Good for groups or parties Takes bookings. Karma will offer guests three unique experiences in the space: an elegant bar and lounge area, a vibrant main dining room and a private dining section that will seat 30 guests. Accommodating more than 130 guests in the airy bar and main dining room, Karma’s comfortable and flexible seating areas can equally entertain intimate groups or large gatherings. Further more information please contact me.Read more

From the Business:Teddy's Roti Shop is located in Washington, District of Columbia. The best roti in the DMV. Come on by for that great tasting Caribbean food. We put our customers first and you will patronize us for our service. With over many years of experience, our team of professionals along with the beautiful ambiance and delicious cuisine will make your visit enjoyable.Read more

From the Business:Whatever your event or celebration, we are here to make your special day a truly memorable one. Rosa’s private dining experts are more than happy to create custom floral arrangements and arrange for guests to meet Chef Moise during the course of their meal. For parties of 8-12 we have the roastery table which is available for private hire.Read more

From the Business:Jyoti, a fine Indian cuisine specializing in south and north Indian foods is located in Washington, DC. Our authentic home-style cooking uses only natural spices and incredients directly imported from India. We offer different varieties of delicious vegetarian and non vegetarian dishes. Our mission is to provide authentic south and north Indian cuisine to our customers at reasonable rates. We serve traditional mouthwatering vegetarian dishes including Baingan Bharta, Aloo Gobhi, Mater Paneer, Chana Masala, Vegetable Thali, etc. We serve traditional delicious non-vegetarian dishes including Tandoori Chicken, Lamb Shish Kabob, Chicken Tikka, tandoori Salmon, Tandoori Shrimp and more. Menus: Appetizers, soups, tandoori specialties, chicken entries, lamb entries, seafood entries, rice specialties, thali, vegetarian specialties, accompaniments, breads, desserts, beverages, beers and wines.Read more

From the Business:Indique was opened in 2002. Indique is a contemporary Indian Restaurant situated in Washington DC. The word Indique is coined by combining India and Unique. The two story courtyard is bordered by carved marble railings. Bold colors and rich fabric lend a refined yet casual ambiance to the inviting space. Stark and stylish tableware works as the canvas for the artful creations of the kitchen. Appearances and flavors are given equal attention and both excel. Appetizers named First Taste drawn on traditional Indian favorites and contemporary innovations like Tapas or Meze, and served on small plates. Tandoor specialties shine here with rare coastal seafood and regional dishes from the south of India. Attentive service complements the sophisticated kitchen.Read more

From the Business:Rasika West End, which opened in March 2012, is the new sister restaurant to Rasika, the award-winning modern Indian restaurant owned by Ashok Bajaj. Bajaj was recently named by both Washingtonian and Washington City Paper as “Restaurateur of the Year” and nationally, he is a three-time James Beard Foundation nominee for “Restaurateur of the Year”. This exciting newcomer’s decor is created by James Beard Foundation’s award- winning restaurant designer Martin Vahtra of Projects Design Associates of New York.Read more

From the Business:We love good food, and we know you do too.  We wanted to make you amazing Indian food, but thought, why get held down by conventional standards? Our team at Curry & Pie is bringing you combinations of all of our favorite foods in ways you've never expected.  We started with two classics and turned them into one out-there fusion menu, featuring Indian curries, fresh baked pizzas and even more tasty eats in between.  We focus on good food made in creative ways in a friendly and low-key environment.  From mid-week work lunches to family dinners to late night takeout, Curry & Pie is your new neighborhood spot.  Life is short, don't waste it on boring food.Read more

From the Business:Are you looking for something different for dinner or lunch? Then stop by Capitol Hill Tandoor & Grill where we offer the exotic taste of India cuisine in Washington DC. You can choose from an amazing selection of traditional Indian and Pakistani specialties. We also offer an all you can eat buffets. We use only the freshest ingredients in all of our dishes and USDA grade meats. With a warm inviting atmosphere and great mouth-watering spices drifting through our restaurant you will want to bring your family and friends in for a great meal time and time again. Here at Capitol Hill Tandoor & Grill our chefs do not cut corners, especially when it comes to quality cuisine. Whether you crave beef, chicken, seafood, lamb, or a vegetarian meal you will find it here at Capitol Hill Tandoor & Grill. Takeout and delivery is available.Read more

From the Business:Mayur Kabab House offers delicious dining, carryout and delivery to Washington, DC. Mayur Kabab House is a cornerstone in the Washington community and has been recognized for its outstanding Indian cuisine, excellent service and friendly staff. Our Indian restaurant is known for its modern interpretation of classic dishes and its insistence on only using high quality fresh ingredients.Read more

From the Business:Halal Kabob House provides an enjoyable introduction to the Kabob cuisine. Our menu is based on simple grill Kabobs, curries, vegetarian, and seafood dishes, where the taste and quality stands for what we believe in. We wanted to create a neighborhood restaurant that serves delightful Indian, Pakistani and Bangladeshi cuisine. Curries and Kabobs dominate the menu, but there is also vegetarian and fish section as well. The lentils and chickpeas are hearty and well-seasoned. The naan bread, prepared on the premises, is delicious. The restaurant is simple, casual and inviting. Although small, the jovial atmosphere is sure to make newcomers feel welcome. The desserts are extraordinary sweet. Get entertained today by the delicious food.Read more

From the Business:Spicy Grill Food Truck offers Freshly made food. Quality Butter Chicken with solid Chickpeas (not the runny, watery style or super spicy style that many Indian trucks have) and an American style salad. Read more

From the Business:The Cusbah concept was created on the pretense that a hybrid American South Asian restaurant experience did not exist, at least not in Washington DC. We wanted to create a building block based on authentic Pakistani and North Indian cuisine, while providing an atmosphere rooted in multi-cultural America.Read more

From the Business:We are a northern Indian Food restaurant with anything from delicious Kabobs and Fantastic Wraps, to Delectable Indian & Pakistani dishes like Butter Chicken, Chicken Curry, and Mango Lassi. We are primarily a take-out restaurant, but offer great options for all including vegetarian options.Read more

From the Business:Ashok Bajaj has owned and operated award-winning restaurants in London and the United States for over 25 years. Born in New Delhi, India, Bajaj earned his degree in Commerce from University of Delhi, continuing on to complete his postgraduate studies in Hotel Management and Tourism while working for one of India’s leading hotel chains, the Ashok Group. After a six-year tenure with Taj Hotels, Resorts and Palaces, which relocated him to London, Bajaj took some time to travel to Sydney, Australia, before choosing his next step, which was to found Knightsbridge Restaurant Group, in the nation’s capital in 1988. He has opened several highly successful landmark restaurants in DC, including the polished power dining oasis, The Oval Room and leading four-star Rasika. Most recently in August 2016, Bajaj merged Ardeo+Bardeo into one restaurant and bar, giving him the space to open his casual Indian street food and craft cocktails oasis, Bindaas, meaning carefree like the concept itself. The restaurant quickly earned high praise in The Washington Post’s Fall Dining Guide as one of the best in the city, and it garnered 3 stars (out of four) in the November 2016 issue of Washingtonian. ajaj’s collection of power, neighborhood and fine dining establishments captured 10 RAMMY nominations from Restaurant Association of Metropolitan Washington in 2012, and Rasika captured Chef of the Year. Then in 2013, Bajaj won Restaurateur of the Year and was named Washington Business Journal’s Most Admired CEO. His restaurants have also been consistently nominated for prestigious awards by the James Beard Foundation, including Best Chef-Mid Atlantic, Rising Star Chef, Outstanding Restaurant and Restaurateur of the Year. Rasika’s Group Executive Chef Vikram Sunderam captured the James Beard Foundation’s Best Chef Mid-Atlantic in May 2014. Read more

From the Business:Punjab Grill, part of an award-winning family of restaurants celebrating the rich culinary and cultural heritage of India’s most fertile region, opens its first outlet in the United States with our downtown Washington, DC outpost. Unlike western grills, the eastern usage of ‘grill’ offers a melange of cooking styles from across Punjab, from aromatic tangines to tender kabobs. No two Punjab Grills have the same menu or interior, and each location offers its guests, different journeys throughout our beloved homeland while reflecting and embracing the cultures where the Grill is welcomed.Read more

From the Business:Teaism specializes in the purity of tea and of food by offering a fresh made-from-scratch meals that are healthy and affordable. The menu ranges from bento boxes to curries as well as a wide selection of loose leaf teas. Don't forget to try a Salty Oat Cookie! Starters, entrees, on bread, bentos, breakfast entrees, breakfast sides, desserts, soup as meals, sipping broths, Chicken.Read more

From the Business:Discover Heritage India, a restaurant selected by the Washingtonian as one of the "100 Very Best Restaurants" and as a Blue Ribbon Award Winner. Heritage India is one of the best of its kind in the area, featuring a menu that can make classic dishes taste like brand new concepts. Appetizers include calamari sautéed with a hint of coconut and lemon, or cilantro and mint. Traditional fare includes Tandoori and curry dishes such as Jumbo Prawns and the ever popular Lamb Vindaloo. Vegetarians will be happy with the extensive selections.Read more

From the Business:Our authentic Indian spices blended with the culinary art of west makes a perfect combo of taste, convenience and health. You will start enjoying our Tikkas as soon as you inhale its aroma and will not be ready to stop eating even after fulfilling your stomach.Booming at lunch, this small restaurant dishes up adapted versions of Indian classics. As its name suggests, Indian naan bread accompanies nearly every item on the menu. Tikka sandwiches, the most popular items, include chicken, lamb, shrimp and veggie varieties. The same tikka fillings are also available on an over-dressed Caesar salad.Read more

From the Business:Welcome to RASA. Food is the gateway to culture. A connection to our roots. An opportunity to nourish our bodies, explore new worlds, and engage with the smiling faces across the table. At RASA, we celebrate this connection by sharing authentic flavors and mindfully sourced meals from our childhoods with our communities’ right here in the DMV. Our dishes are handcrafted in small batches with love, and we have been fortunate to partner with our talented friends, family, and farmers along the way. So grab a seat, get cozy, and dig in! We couldn’t be more excited to share our world with you. For more details kindly contact us.Read more