Best Indian Restaurants in Seattle, WA

From the Business:Indian Curry Palace offers delicious dining and takeout. Indian Curry Palace is a cornerstone in the Tukwila community and has been recognized for its outstanding Indian cuisine, excellent service and friendly staff. Our Indian restaurant is known for its modern interpretation of classic dishes and its insistence on only using high quality fresh ingredients.Read more

From the Business:Araya’s Place is named after our mother. In her days of being young and adventurous, Araya spent time traveling the world and developing a passion for good food. What she learned from her world wide travels is not only how important the right ingredients and herbs are to food, but how the right company makes good food great. This is a lesson she instilled in her children. In our family, eating is one of the most important activities in life. In this fast paced world, the dinner table is the only time we get to spend together. During our meals, we share the everyday experiences that season our life. We eat, we laugh, we share. Come and enjoy life as our family does, one moment and one meal at a time. We’ve been open since 1987 and are family owned and operated, providing vegetarian food while supporting our local farms. Read more

From the Business:Pabla India Cuisine offer each location reflecting the individual personality of the neighbourhood. Every meal is prepared to order by our expert chefs and served with a smile by our enthusiastic service team. We look forward to warmly welcoming you to Pabla India Cuisine soonRead more

From the Business:Greetings & Welcome to Chutneys Queen Anne location. Chutneys Queen Anne serves North Indian Cuisine in all of its flavorful variety and is located in the Queen Anne area of Seattle, just minutes away from Seattle Center, The Opera House, and Key Arena, in the heart of downtown Seattle. Our services: Takes bookings, Walk-ins welcome, good for groups or parties, good for children, Takeaway Delivery, Catering and Table service. Reborn to new management - with the dream of ensuring that our patrons experience the joy of fine Indian dining in all its original glory - Chutneys is your destination for experiencing the most delectable Indian cuisine in the heart of Seattle. Go ahead, and indulge your senses in an array of flavors and tastes of India. Their love and passion for food brought them together and brought to downtown Seattle this quaint Indian fine dining restaurant.Read more

From the Business:Tandoori Hut, to ensure that each guest receives prompt, professional, friendly and courteous service. To maintain a clean, comfortable and well maintained premises for our guests and staff. To provide at a fair price nutritional, well prepared meals using only quality ingredients. To ensure that all guests and staff are treated with the respect and dignity they deserve. To thank each guest for the opportunity to serve them. By maintaining these objectives we shall be assured of a fair profit that will allow us to contribute to the community we serve.Read more

From the Business:The idea for Seattle Samosa sparked from the slopes of Mount Rainier with my hike and snowshoeing trips. After the exhausting miles and miles of hike, I always looked for some comfort food to enjoy with my partner but either it was made bulk with monotone flavors or not fresh. I missed the warmth and aroma of quality ingredients. My cravings led me to perfect the grandma recipe of not only traditional but also a wide variety of samosas. ?With every bite, I summoned the perfection of the natural ingredients. With every ingredient hand-picked, toasted to perfect aromatic flavors, I fell in love with the entire process. Here I am taking my little perfection of Indian delicacy to you that deserves to be enjoyed around the globe. ?Techie myself, each day revolves around making the process technologically advanced by bringing in less touch points and perfecting the recipe to keep the taste intact and resolving challenges as we move along in this journey.Read more

From the Business:Geogy Chacko is the owner and chef of FAR-EATS, a fine-dining Indian restaurant with a difference. Gone are the familiar names of Indian dishes; gone also are predictable wines. Instead you will find Geogy inspired marinades, ingredients, and sauces paired with an exciting list of carefully selected wines with over 50% from Washington State. His wide field of experience enables him to masterfully blend the flavors and techniques of his native India with the fresh and sustainable ingredients found here in the Northwest. His current venture, the Global Food Garden at 5th and Bell, is filled with exciting counters offering everything from breakfast, quick-serve lunches and copious snacking options from all corners of the world. It is also the location of his delicious new flagship restaurant FAR-EATS.Read more

From the Business:Maharaja West Seattle is located in Seattle, WA. It is an authentic Indian Cuisine Restaurant. Offering Vegan and Non Vegetarian Food. Maharaja Restaurant is cozy and comfortable; it is perfect for family get-together or a social gathering of friends. We put our customers first and you will patronize us for our service. With over more years of experience, our team of experts along with the attractive ambiance and delicious cuisine will make your visit enjoyable for a perfect dining experience. Inside, the restaurant is deceivingly spacious. After having dined at Maharaja Restaurant once, you will definitely be planning your next visit. Read more

From the Business:Indian Food Truck in Seattle, serving Indian Kathi Rolls. To delight customers with yummy, fresh and balanced Indian food assembled in a ROLL or a BOWL, easy to carry and eat. Each portion of our food has been delicately crafted to give you a mouthwatering experience. We are based in the beautiful city of Seattle. We saw, felt and tasted the lack of good Indian food on the go. We converted our tasty recipes into this wonderful, complete and assembled Indian delicacy that we would gift each time we meet you. Kathi Rice Bowls, Kathi Salad Bowls, and more. The items they served are Chicken Kathi Roll, Paneer Kathi Roll, and Mushroom Kathi Roll Lamb Kathi Roll coming soon.Read more

From the Business:India Bistro is an Authentic Indian cuisine in Ballard owner Mukesh "Mike" Punjabi dreamed of bringing the authentic tastes of his homeland to his new home of Seattle and the Ballard area. Wishing to bring classic dishes like Biriyani where we slow cook the rice and use only the freshest meats and the numerous spices known in Indian Cuisine. Since 1998, India Bistro has brought those complex flavors and rich textures of authentic Indian cuisine to the Seattle neighborhood of Ballard. Whether you''re planning an office meeting, a dinner party, or cocktail reception, we''ll prepare authentic Indian meals for delivery complete with disposable utensils or for a more formal presentation, we have traditional Indian platters. Contact us to arrange your event today.Read more

From the Business:Our tented Pavilion is able to accommodate 20 to 130 guests. We can arrange for Brunch, Lunch, Dinner or. ‘Appetizer and drinks’ events. Food is paid for on one ticket, and there are a few choices for hosting alcoholic drinks. Standard events run for two hours starting as early as 9:00 am, with the last reservation ending. Menu are Coconut shrimp, Calamari, Bacon wrapped shrimp, stuffed Jalapefios, Veggie Empana das, Empanadas de tinga, and etcRead more

From the Business:Spice Waala aims to take Indians on a nostalgic journey back home while simultaneously introducing non-Indians to the multitude of authentic Indian flavors. Spice Waala serves kathi rolls which are flavorfully spiced proteins (chicken, lamb, potato, cheese) garnished with our signature green chutney, and wrapped in thin roti (Indian bread). The combination delivers a burst of authentic Indian flavors in your mouth that’ll leave you begging for more.Spice Waala is committed to being involved in the community by (i) hiring locally, (ii) investing in our employees, and (iii) working towards community empowerment and food justice. pice Waala is the passion child of Dr. Aakanksha Sinha (Asst. Professor of Social Work at Seattle University) and husband Uttam Mukherjee (Brand Manager at Procter & Gamble). Having grown up in India, we crave authentic Indian food all the time and dream of bringing these flavors to everyone in America.Read more

From the Business:Eddie’s Pan Asian Restaurant, we do contemporary Asian Cuisine. Spicy but not hot originated in Mercer Island. We had been creating our own recipe since 1989 by utilizing N.W.U.S.A.,Thailand,Vietnam, China, India, Japan and Taiwan food product to formulate into “Eddie’s Cuisine”. We only use pasteurized egg and no MSG. Now, we are in your neighborhood looking forward to your support. We will provide you hot Thai chili pepper to make your own degree of hotness and spiciness as you wish. Award winner one of the best. Thai restaurant in the U.S.granted by the Thai Commercial Ministry 2006. Award winner one of the best. Thai Restaurant in Seattle granted by The Urban spoon Seattle 2014.Read more

From the Business:Welcome to Mirch Masala, we have been serving great Indian food. We are a family owned and operated business that loves serving the great local customers. We offer a wide range of traditional Indian dishes. We offer something for everyone of the family. Our attentive service, high quality food. Whether your visit is casual or formal, you will be very pleased with the food and service.Read more

From the Business:At Cedars we have a unique blend of Indian and Mediteranan Cuisine. From Baba Ghannoj and Hummus to Shish Taouk and Shish Kababs. A wide selection of curries in which organic spices are used giving them a distinct unreplicable taste. Our tandoor is most famous for freshly baking over 14 different kinds delicious naan breads. Chai tea is the heart of every Indian restaurant and has to be made to perfection each and every time. Cedar's is perfect for Indian chai lovers as we offer you free refills, your cups never empty at Cedars. We can cater your wedding, office party, birthday or any other event. Curry specialties, coconut curry, mango curry, jalfrazie, karai gosht, rogan josh, royal biryani, shahi korma, vindaloo, butter chicken, butter masala, madras chili masala, palak masala, tikka masala, okra masala, channa masala, mutter masala (peas), dal maharani, aloo gobi, baigan bhartha.Read more

From the Business:Masala of India Cuisine - a restaurant with the warm, romantic atmosphere of India, with friendly people who are genuinely passionate about good Indian food and excellent service!  Mr. Sanjay Sharma has a big smile for everyone who enters his establishment.  His family recipes are over 100 years old - guaranteed to delight and satisfy you.Read more

From the Business:Taste of India is one of the finest restaurants. The food, service and the ambience all are excellent and as a whole they make Taste of India a restaurant above other. After 19 years, Mr. Mohammed Bhatti has sold his Cedars Restaurant to new management and will be helping his son, Mohammed Arfan Bhatti, at his restaurant, Taste of India. Mohammed Arfan Bhatti has lot of experience in organizing weddings, parties, catering and special functions. Stop in and enjoy your favorite Indian and Mediterranean Dishes, freshly and lovingly prepared. We offer extensive catering and take-out service is available. Menus offered: Lunch appetizers, soup and salad, tandoori cuisine, vegetarian Indian cuisine, Indian cuisine, Mediterranean cuisine, freshly baked tandoori breads, side orders, desserts, beverages, beer and wine.Read more

From the Business:As a young aspiring chef Wasif Qadri began his career in cuisine, during the 1980’s, where he learned how to prepare French and Northwestern cuisine cooking tableside at a restaurant called Maxi’s Bar and Grill in Lloyd Center Portland Oregon. While there he cooked for some famous names such as Madonna, The Beach Boys, and President Bush Senior just to name a few. Following his family, he moved to Seattle where he first started Shalimar Restaurant on the corner of 42nd and University Way. Wasif’s hard work has built Shalimar into a high quality restaurant where you can get some of the best Indian Pakistani cuisine in Seattle. With over two decades of experience in the business you can say he’s seen it all. He remains as dedicated to his cuisine and business as when he first opened it in 1988.Read more

From the Business:We are an award-winning family restaurant beautifully located in Seattle WA. We have been serving finger-licking authentic Indian food in our restaurants and satisfying the cravings of our local customers and tourists from all over the world for over a decade. Once you try our delicious Indian meals, we are certain that you will fall in love with our food over and over again. Read more

From the Business:Magic Masala Indian Cuisine offers an authentic and unforgettable journey through the vibrant flavors of India. Our restaurant is dedicated to serving a diverse array of traditional Indian dishes, all prepared using the finest ingredients and expertly crafted spices that bring the true essence of Indian cuisine to life. At Magic Masala, we believe that food is more than just sustenance — it’s an experience. Our menu showcases a wide selection of mouthwatering appetizers, rich curries, aromatic biryanis, tandoori specialties, and delectable desserts. Each dish is carefully prepared to maintain the balance of flavors that make Indian food so unique, with a focus on bold spices, fresh herbs, and time-honored cooking methods. Whether you're a lover of spicy food or prefer milder flavors, our menu offers something for everyone, including vegetarian, vegan, and gluten-free options. We are committed to ensuring that every meal is an experience that tantalizes the taste buds and satisfies the soul. Perfect for family gatherings, casual dinners, or special occasions, Magic Masala Indian Cuisine invites you to discover the magic of India’s culinary heritage. Visit us today and indulge in the true taste of Indian hospitality, where every bite is a celebration of flavor.Read more

From the Business:The Perfect Restaurant in Seattle, WA. I specialize in North Indian food, South Indian food, Seafood Restaurants, and Vegetarian Restaurants. Further more information please contact me.Read more

From the Business:Chilis South Indian Cuisine offers the following food items: appetizers, chili's vegetarian specialties, chili's non-vegetarian specialties, non-vegi dosas (rice crepes), non-vegetarian entrees, chicken entrees, lamb entrees, mutton (goat) bone-in entrees, sea food entrees, desserts & beverages etc. If anyone need best quality south Indian veg and non-vegetarian foods please contact us.Read more

From the Business:Nirmal’s is the culmination of over 30 years of culinary experience of Chef Nirmal Monteiro, our five-star chef. His lifelong dream is realized in this restaurant, showcasing his talents and inspired by great traditions of Indian food, yet re-imagined with the influences of his global culinary journey. Located in the historic Interurban building in Seattle’s Pioneer Square, Nirmal’s surroundings reflect the same mix of tradition and adventure that is a hallmark of our chef’s extraordinary creations. Chef Nirmal combines fresh local ingredients from the Pacific Northwest with traditional ingredients and spices from across India. The tastes are at once familiar, yet new and exciting. Prepare for a dining experience with diversity and subtlety of flavors not available in any other Indian restaurant. At Nirmal’s, we believe that dining is more than just great food; it is the whole experience! Great food, great ambiance, excellent service, and sense of community are our mission. We embrace our new community and surroundings, and we welcome you to join us as we explore new possibilities in Indian cuisineRead more

From the Business:With a passion for elevated cooking, Meesha aims to bring modern Indian cuisine to Seattle dining scene by using local and fresh seasonal ingredients.Read more

From the Business:Travelers Thali House is serving crisp, home-style Indian suppers, veggie lover thali, and chaats and little plates, lager, wine, tea, and Travelers renowned Masala Chai (served at fine eateries and espresso spots around Seattle). Likewise accessible: a wide assortment of flavors, herbs and teas - numerous natural; and in addition a restricted choice of Indian basic need things. Full thali is a blend of veggie lover dishes that incorporates dal (lentils), two sabzis (veg courses), an Indian 'salaad', raita (prepared yogurt side dish), basmati rice, papad (fresh lentil flour saltine), pickle, chutney, products of the soil sweet. Served on a stainless steel platter, in individual dishes, much the same as in India. No compelling reason to arrange individually. Littler variants are accessible for lighter cravings, and a grand thali - include Indian bread, drink, and a bigger sweet - is sufficiently huge to part, leaving space to attempt a portion of the little plates to begin with, or nearby with the thali.Read more