The Indian Sweet that makes Holi celebrations complete!
The festival of Holi, which many refer to as the festival of colors, is a religious festival observed by Hindus all over the world. Even though, it is still mainly observed in countries like India and Nepal, Indians living outside the subcontinent have made it popular in Europe and North America as well.
Holi In A Nutshell
Generally observed in the month of March, Holi symbolizes a lot of things. In terms of the season, the festival marks the end of winter and the transition into spring. But essentially, Holi celebrates the victory of good over evil.
Celebrations start the night before the marked day for Holi, with people gathering around a bonfire and participating in song and dance. The following morning, a color carnival erupts, with people running out on the streets with colored water and dry powder and applying them on each other. The use of balloons and water guns is very common. Once the water fight is over, people celebrate by consuming bhang, an intoxicant, and various kinds of traditional Indian sweets as well.
The Sumptuous Sweets Indian Sweets Catering services in the USA can make sure that your Holi is spent with some of the most iconic Indian sweets. Here are a few examples:
- Gujiya: Gujiya is a famous North Indian sweet dumpling. Made with wheat flour or suji, Gujiya is packaged very similar to a samosa but has a distinct shape. Fillings include a mixture of dry fruits both grated and roasted, suji, coconuts, and khoya. This popular sweet has regional variations, with Bihar’s Padaukiya being a prominent example. Other variations include Ghughra in Gujarat, Karanji in Maharashtra and Karjikayi in Karnataka.
- Gajar ka Halwa: Gajar ka Halwa originated in Bihar, and is now a popular sweet dish in North India. This sweet dessert pudding features grated carrots cooked in a mixture of milk, sugar, and water. Almonds and pistachios are added as well. Indian Sweets Catering services during Holi make sure they serve this famous dessert, which has worldwide variations such as cheesy carrot halwa and red velvet halwa.
- Laddoo: Laddoos are extremely popular in the entire Indian Subcontinent. Very popular during Holi, Laddoos are made from a variety of ingredients such as flour, ghee, coconuts and nuts like almonds and pistachios. Like the aforementioned sweets, even laddoos have variations. Popular variations include Besan Laddoo, Boondi Laddoo and Coconut Laddoo.
- Barfi: Another popular sweet served on religious occasions, Barfi is made from ingredients like gram flour, cashews, peanuts, and pistachios. For enhanced flavors, fruits, nuts and spices are often added.
Make your Holi in USA is special with the aforementioned sweets. Indian Sweets Catering services can give you the authentic taste of these traditional sweets on the day of Holi!