From the Business: Spice Waala aims to take Indians on a nostalgic journey back home while simultaneously introducing non-Indians to the multitude of authentic Indian flavors. Spice Waala serves kathi rolls which are flavorfully spiced proteins (chicken, lamb, potato, cheese) garnished with our signature green chutney, and wrapped in thin roti (Indian bread). The co...
From the Business: The Village Restaurant started out as a "Pie House" on old Hwy 99 in Marysville in 1937 and lines would form around the restaurant daily to have a slice of pie as no pies were sold for take-out. We receive rave reviews on our pies you should come by and try them. Once I-5 was built, it was apparent that they needed to be close to the main travel r...
From the Business: Shamiana Restaurant, to achieve and maintain such distinction in food and wine, service, atmosphere and setting that the restaurant gains a first class reputation for gastronomy, gracious and informed hospitality, comfort and beauty which draws new and repeat customers year after year. To achieve the above whilst upholding staff policies and pract...
From the Business: With a passion for elevated cooking, Meesha aims to bring modern Indian cuisine to Seattle dining scene by using local and fresh seasonal ingredients.
