Miette Culinary Studio 

Rated 4.0 We received the Italian cooking class as a wedding gift and it exceeded our expectations. The cooking area is very cozy and intimate which is perfect for the family style cooking. We had an opportunity to meet new people and at the end enjoy the delicious food. We already were very familiar with the kitchen but learned so much more in this classes. All the recipes that were taught were dishes we could and definitely will make again. Overall we loved our experience and will be coming back for more classes.

Rated 5.0 I was able to take a week-long class with Chef Paul and had an amazing time! I never felt scared to roll up my sleeves and get cooking. He was patient and taught the tricks of the trade; but in a way that I could translate those tips into simple dishes even my 5-year-old would eat. The lessons have truly changed the way I cook and my outlook on life. Live with love and passion and its the spice of life!

Rated 4.0 Went to Miette today with my mom for a farm to preserve cooking class. We live out of town and were looking for a fun activity for a Sunday. We had an amazing time! We spent about 2.5 hours cooking and the last thirty minutes were spent sitting and enjoying our meal. It was a nice, intimate class with only 6 people. We made about 5? dishes, which was a lot! We went home with jars of canned beets and canned green beans as well as the recipes for all the dishes. I am definitely inspired to go home and can a TON of stuff as well as make some of the dishes we made in the class. Lastly, the chef, Lani gave us a ton of tips for general cooking that were really helpful!

Rated 5.0 One of the best evenings ever. I was in New York for a long weekend with my 14 year old son. Both of us love to cook and found Miette luckily through an online search. We arrived at 4:45 for a 5-8 French cooking class and dinner. Paul, the owner, welcomed us and the other 11 guests to a small apartment set up as a professional kitchen and dining area.