Theo Chocolate

Area Served

About Theo Chocolate

For us, chocolate isn’t just a product, it’s a journey from bean to bar. And while its heart is with the beans themselves, and the places where they’re grown, what we do with those beans is just as important. For Theo, being a “bean to bar chocolate maker” goes beyond words on a label. To us, it means deliberate and thorough stewardship at every stage in the agricultural and manufacturing process. Every aspect of our manufacturing process is controlled by us. That means we can guarantee that every step, every ingredient, everything that goes into each bar is as special as the beans themselves. We strive to be the most progressive chocolate maker in the country. Our efforts are validated with rigorous third-party certifications. We were the first organic, fair trade certified chocolate maker in North America, and we remain committed to pushing the industry forward today. For more details kindly contact us.