Kerala Curry

Area Served

About Kerala Curry

We are a small family owned and operated business producing authentic, high quality South Indian Cuisine from our gourmet kitchen in North Carolina since 2002. Our dishes are very much different than restaurant cooked food - each one of our dishes have its own unique flavor, taste and aroma - each sauce/gravy has its own recipe and we do not use the same sauce for different dishes. They are tastier, flavor rich, and healthier than restaurant made dishes. Our curries are 100% NATURAL, each dish has its own ingredients listing and nutrition label. Products are made FRESH after receiving orders. Imported whole spices are slow roasted and ground in-house, blended fresh in subtle combinations for each dish, and cooked in small batches in gas fired kettles using the personal recipes of Ann Varkey. We produce 4 lines of South Indian food-Retail Shelf Stable, Retail Frozen, Food Service Shelf Stable, and Food Service Frozen. We market to specialty/gourmet outlets under the Kerala Curry brand name.