TABAQ Restaurant

Rated 5.0 Had an amazing dinner at Tabaq! The uncle in the front is awesome and special shout out to my girl ( JOSELYN ) they made sure we had a great time! GREAT SERVICE GREAT FOOD GREAT AMBIANCE Will be back to try Chinese food of tabaq. Barakallahu Fee

Rated 5.0 I recently visited this amazing Pakistani restaurant, and I was seriously impressed! The food was packed with authentic flavors and felt like a true taste of Pakistan. Everything we tried was delicious, especially the Chicken Seekh Kebab, Matka Ghost, and Goat Butt Kadai - each one had its own unique flavor and was cooked to perfection. The Chicken Seekh Kebab was well - spiced, with just the right amount of heat. The Matka Ghost was rich and tender, served in a traditional clay pot that kept it warm and flavorful. And the Goat Butt Kadai? Absolutely mouthwatering - tender goat meat in a thick, savory gravy that paired perfectly with naan. What made the experience even better was how user-friendly the restaurant was. The staff was incredibly welcoming and helpful, taking the time to explain each dish and offering great recommendations based on our tastes. The menu was clear and had helpful descriptions, which made ordering really easy even if you’re not familiar with Pakistani cuisine. Whether you’re trying Pakistani food for the first time or you’re already a fan, this restaurant makes the experience approachable, comfortable, and delicious. Highly recommend

Rated 5.0 The food was honestly so flavorful, the service was purely amazing, and the vibe was beautiful! Mr Khaled was so kind to our table. I really recommend this place, and you should definitely check it out

Rated 5.0 I recently dined at Tabaq Pakistani Restaurant. Khalid (manager) took care of me and my guest and the experience was absolutely fantastic! Every dish I tried was bursting with authentic flavors and cooked to perfection. The Chicken Karahi was the star of the meal superbly spiced, with tender chicken and a rich, aromatic gravy that had just the right amount of heat. The **Cheese Chicken Seekh Kabab** was another highlight juicy, succulent, and packed with flavor, with the melted cheese adding a delicious creamy touch. The Goat Biryani was cooked to perfection, with fragrant basmati rice, tender meat, and a perfect balance of spices. The Naan bread was soft, fluffy, and had a lovely crispness with sesame seeds adding a nice nutty flavor ideal for scooping up the Karahi! Overall, Tabaq Pakistani Restaurant delivered an outstanding meal with bold, authentic flavors. Highly recommend for anyone craving delicious Pakistani cuisine!