Service Offered
Food & Catering,
Restaurants,
Indian Restaurants
Ghee Indian Kitchen
- Miami, FL
-
15 Years in Business
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15 Years
Niven Patel
Ghee Indian Kitchen It has a symbolic meaning both spiritually and in the kitchen of an Indian home. Using locally sourced ingredients and fresh produce from our own farm, Ghee Indian Kitchen elevates traditional Indian cuisine to a new level. We invite you to come and enjoy our authentic Gujarat-inspired dishes, delivered with a modern twist. Our menu changes daily depending on the harvest from the restaurant-owned farm, Rancho Patel - as well as produce from our local fishermen and farms. Below you will only find our dinner menus - there is no set menu for the Tiffin Lunch Service as the contents change daily.
Rated 5.0 Best Indian food in Miami. Not the typical Indian menu. The staff is very knowledgeable and everything we ate was outstanding. We had the shrimp, tile fish, lamb curry and pork belly. The naan was so tasty and the selection of rice was amazing. Great food, awesome service and convenient location. I can’t wait to come back.
Rated 5.0 I visited the location by Dadeland mall. As a transplant from NYC I've missed the food scene since relocating to Miami but this restaurant was a refreshing spot something so familiar. The flavors are bold and diverse, the decor is approachable, the staff is friendly and knowledgeable and most importantly they take the time to educate you on what pairs well. If I could give it more than 5 stars I would! I'll definitely be back for the date cake and ginger ice cream and the toasted mango lassi. My husband and I were too stuffed to have that as well. Two thumbs way up!
Rated 5.0 I have been patiently waiting a long time to find a restaurant in Miami that I love and can’t wait to come back to. Ghee will be that spot! The food is unique and not typical Indian fare. The vibe is cool and laid back. Can’t wait for it to be open for lunch! Thank you. (BTW, heard of it from CBS segment “Taste of the Town”)
Rated 5.0 Amazing flavours - highly recommend the mushroom starter - can’t remember exactly what it was called but they were in dumplings and were brilliant. I had the beef curry with extra spice and it came perfect - and I also had a ghost chilli cheddar naan which was immense! Fiery and cheesy - bloody amazing!
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