Best Indian Restaurants in Vancouver, BC

From the Business:A place well known for its rich diversity, culture and population Pala pealing taste sense, to serve and delight the taste buds of our global citizens. A specially crafted blend of flavors and ingredients with a pinch of our traditional recipes provides the ultimate dining experience. Come over and knock yourself out on our mouthwatering varieties of cuisines and appetizers. Whether it is the lingering fragrance you are going to savor every bite. Bringing the exclusive flavors, recipes and introducing it to the western world, creating a feast promised to make you crave for more.Read more

From the Business:Tandoori Oven Restaurant for your dining experience. We offer take out, delivery and order in dining options. The menu offers something for everyone’s taste. Aside from the menu you will find a nice assortment of dishes on their lunch and dinner buffet. It gives you an opportunity to sample a variety of dishes that you can also order from their menu!A memorable dining experience for EVERY taste! Did you know that Tandoori stands for ‘Tandoori’ in Indian & Pakistani (Indian Tandoori)?Tandoori Nation Restaurant opened on Feb. 5th 2015 and is a family owned and operated restaurant in Vancouver, BC that offers their customers a variety of dishes from Pakistani to traditional and modern Indian cuisine! Tandoori Oven offers a nice variety of Indian and Pakistani dishes for everyone’s taste. A combination of approximately 50 dishes on the menu. If you are looking for a place to hold gatherings to accommodate approx 100 people (family, friends, weddings, stags, Small business Christmas parties, etc) Tandoori Oven has just the right sized hall for your event.Read more

From the Business:Indian Oven, Many of our dishes are renowned, but by far our most famous is our butter chicken. That's not by accident! Our chef, Boota Khakh, spent two decades of his life cooking in India's best restaurants, including at an international five-star hotel in New Delhi. Chef Khakh never cuts corners when creating his dishes and takes pride in his unique and incredible butter chicken. He uses fresh, boneless, skinless chicken breast, searing it in his authentic charcoal-fueled Indian made clay tandoor creating a complex, sweet pungent, smoky flavour you'll never forget. Try our butter chicken today! How we prepare our food is central to its wonderful taste. We use a tandoor in many of our dish preparations. A "Tandoor" is a clay oven in the shape of an "Ali Baba" basket and is fired by charcoal embers which spread very high heat throughout the clay. This North Indian traditional oven offers incredible versatility in the kitchen. Our naan bread and popular Kebab's could never be made without it, not to mention the amazing flavours and aromas the tandoor creates. For good reason, this oven has popularized and spread Indian cuisine across the world. Along with our tandoor ovens, much of what goes into our dishes involves the art of cooking curried food. Cooking curries well takes experience and intense preparation, and is an art in itself. Our curry sauce is prepared with onions, ginger, garlic, fresh and dry spices. We only use fresh meats or vegetables when adding to the sauce. Our dishes can be served at a range of spiciness from mild, medium, hot or extra hot. Pair our curries with one of our delicious fresh baked breads and you'll never be satisfied with just eating rice again.Read more

From the Business:Indian Roti Kitchen to a vegetarian family cook who paid attention to every detail. One of the most important details for cooking with fresh ingredients. Indian vegetarian cooking, the combination of video tutorials and written recipes will make it easier for you to understand the fundamentals in cooking Indian dishes. And even experienced chefs will pick up new techniques that will make cooking easier and more flavorful. Indian cooking is not complicated and I will show you creative variations that you can experiment with. Half the fun of cooking is experimenting, so give it a try and make these vegetarian dishes uniquely your own!Read more

From the Business:A place well known for its rich diversity, culture and population Pala pealing taste sense, to serve and delight the taste buds of our global citizens. A specially crafted blend of flavors and ingredients with a pinch of our traditional recipes provides the ultimate dining experience. Come over and knock yourself out on our mouthwatering varieties of cuisines and appetizers. Whether it is the lingering fragrance you are going to savor every bite. Bringing the exclusive flavors, recipes and introducing it to the western world, creating a feast promised to make you crave for more.Read more

From the Business:With exquisite menu, Our Main Chef and Owner, Mr.Leveil Arockiasamy, Is brining Dosa "South Indian pancake" to the neighbourhood of Davie Village. Our menu does venture beyond and also features Indo-Chinese cuisine.Our Chef's 17+ years of experience in South, East Indian dishes and Indo-Chinese cuisine, whose skills are well proven from his food, which are very distinct in their flavour and taste.Read more

From the Business:The name “Handi” refers to the traditional, thick-bottomed clay pot with a narrow top that allows for lengthy simmering, which produces rich, deeply spiced flavours. For three generations our families have represented East Indian Cuisine in the finest traditional way. We are proud to share our journey with you at anyone of our select locations. Handi features award winning fine traditional East Indian Cuisine in an elegant, relaxed atmosphere where you will always receive courteous and knowledgeable service with a smile. Become enchanted by the Handi dining experience.Read more

From the Business:All India Sweets & Restaurant has been serving for over 20 years authentic East Indian delicacies and cuisine in a bright, cheery atmosphere. If you're exploring the Punjabi Market, dropping in for a sweet snack which is all made fresh daily on location, you will not be disappointed. We serve food from many different regions of India and have a team of specialty chefs from India, each preparing the special meal fresh onsite. If you've never before experienced Indian Cuisine, then All India is guaranteed to provide you a home cooked meal like you would in India. We offer a delicious and unique menu of fresh, natural ingredients, wholesome sauces and flavorful spices. One of the customer favorites is our lunch and dinner buffet for $10.95 with a variety of favorite dishes from India. We pride ourselves in not only a flavor full meal but a memorable dining experience with our service. For more information kindly contact us.Read more

From the Business:Vikram Vij and Meeru Dhalwala have been running Vij’s since September 1994. Our restaurant has stood out from other Indian Restaurants, because we do not serve what is typically expected. We enjoy combining spices from, say, Gujarat, with spices from Punjab. We avoid using a tandoor oven, since it’s already so commonplace elsewhere. Our food philosophy has always been to keep our spices and cooking techniques Indian-from all regions of India-while using meats, seafood and produce that are locally available. To this effect, we change our menu seasonally.Read more

From the Business:Vaades is North Vancouver's most popular Indian dining experience. Follow us for special offers and useful tips. We're open daily from 11am to 10pm. We are North Vancouver's most popular Indian dining experience. Visit Vaades today!Read more

From the Business:At Jambo Grill, we present you with the tastes of four regions, Iran, India, Africa, & Canada. Our ingredients, tastes, & style of cooking are influenced by each of these unique places. Made to order dishes with only the finest ingredients & 100% Halal Meats. Since 2005, Jambo Grill presents you with the taste of four continents: Iran, India, Africa & Canada. Our dishes are made to order with only the finest ingredients and served with Halal Meats. Our authentic menu provides a unique selection of East African and Indian fusion entrées that are sure to set your taste buds on a journey through time. From our wide selection of Curries, Biryanis & Thalis to our grilled Tandoori meats and famous Ribs all served with fresh homemade Naan. We are open every day till late and offer free delivery, catering and every day in house specials. Read more

From the Business:Welcome to Davie Dosa Company, the first restaurant showcasing Dosas, a unique South Indian specialty, in the heart of downtown Vancouver Davie Village. We bring our craft to your plate with unearthing traditional recipes and mastered cooking skills. We created a menu for everyone – vegetarian, vegan, gluten and nut intolerant, and other food allergies – with traditional and creative recipes that pair wonderfully with our selection of wines and fine spirits. Please notify your friendly server if you have any food allergy or intolerance before you order. We do our best to accommodate all dietary requests.We invite you to join us in this journey where the past and present come together and transport you to a world where colours, flavours and aromas come alive.Read more

From the Business:Sula Indian Restaurant has been rated as one of the top Indian restaurants in Vancouver for it’s unique decor, traditional Indian preparations and reliable Indian food take out & delivery service. Menus offered: appetizers, soup & salad, breads, vegetarian, vegan, tandoor, chicken, lamb and beef, seafood, and rice.Read more

From the Business:New India Buffet, Bar and Restaurant features an outstanding New Indian menu with an original taste of India in an upscale and cozy atmosphere. The restaurant offers a spectacular ambience for just having cocktails at our mega bar, or for different customer types; they can have business meetings here, a place for a quiet conversation, or party for a special occasion. Speciality meat dishes including butter chicken and lamb curry and lots of fresh daily Vegan & vegetarian options, seasoned with a custom blend of spices as the key attractions for lunch & dinner clientele. Read more

From the Business:Ananda Bhavan brings a nouveau approach to Indian cuisine – focusing on fresh ingredients without compromising the sumptuous flavors that are the essence of Indian food. At Ananda Bhavan, we serve incredible Indian dishes within a traditional and authentic touch that pays homage to India’s rich cultural history, but is definitely focused on the future. Dishes range from South Indian Dosas to Dum Biriyani. We also have dishes like Idly Set, Thali, Butter Chicken, Chicken Chettinad, Parottas, Chicken 65, Poori, Lamb Vindaloo and many more. Come experience a myriad of tasty combinations. We also have many delicious vegetarian selections and amazing house-made desserts. Want to dine in? We’re conveniently located on 2269 Kingsway, Our beautiful decor provides the perfect setting for a relaxed night out with friends or family.Read more

From the Business:Indian Bay Leaf Serving Hyderabadi Biryani First Time In Vancouver with more than 50 Indian dises which includes over 20 different types of dosa's.Discover new tastes and inspired recipes from South India.Read more

From the Business:Well Bombay is a land of wonders. Land of contrasts. To tickle your thoughts it’s a city the size of Vancouver, holding the population of Canada. Home to Asia’s largest Slum Dharavi, World’s largest home and world’s largest film county Bollywood, World’s busiest railway networks, worlds Gold Capital, and the lists go on. The story here on the hospitality canvas, colored with spices, is about a wonder full Country India. In our humble work here we are trying to take you through a culinary pilgrimage within India. Gandhiji once said, the heart of India lies in her villages. Good food is always my weakness. I am a purist which means I make every sauce from scratch with home ground roast whole spices and I love to present my food well and do take great pride of my Kitchen. If you are at Salam Bombay and want to have a tour of my kitchen, Please let your server know.Read more

From the Business:Siddharthas Kitchen is a place where you can satisfy all your senses, where the presentations are only surpassed by the flavors upon your palate. Our ingredients are sourced from local farms and businesses. We believe everyone must do their part for our future generations and we are active in promoting sustainability – we use local, fresh and seasonal produce – our food reflects the pure taste of nature and the love it was grown with. We use only the minimum amounts of fats and salt in our dishes to create healthy and nutritious meals. We always marinate our meats for deep infusion, and braise to a plump and mouthwatering finish. All of our menu items are created to keep you healthy and happy. Chef Siddhartha is always on a quest to create sumptuously innovative Indian Cuisine. His passion lies not only in beautifully presented and unprecedented creations, he is also passionate about feeding you with heartwarming welcome. Chef Siddhartha hosts cooking events monthly and is willing to cook and exchange ideas with all his guests. Check out Siddhartha’s Kitchen Events Page for upcoming interactive classes where you will enjoy signature drinks and dishes, have conversations with the chef, and leave with a goodie bag packed with lovely surprises.Read more

From the Business:Welcome to Madras Spice, Madras spice is a dream venture with an unique concept by a group of enthusiastic young entrepreneurs. We have taken care the best to keep the originality. Also we are providing some special anniversary dessert served with special appetizers, for more details kindly contact us.Read more

From the Business:Chutney Villa, a restaurant that brings the soul of South India to the heart of Vancouver. We’re cooking up a storm in our kitchen. From authentic spice combinations to zany new concoctions, be prepared to discover a flood of flavors and textures from the rich heritage of South Indian cuisine. There’s something for everyone here at the Villa. We serve lamb, chicken, ocean friendly sea food, and a host of vegetarian and vegan fare. Feisty hot curries and quirky cool chutneys accompany all our dishes. If you’re craving a traditional village feast, a steaming idli, or a crispy lentil dosa, it’s time you paid the Villa a visit. The making of Chutney Villa has been a labor of love. From the constantly reinvented menu, to the carefully chosen decor, to the hit Tamil music that you hear in the background, the Villa has been pieced together from memories, fantasies, and many visits to India.Read more

From the Business:Akbar’s Own is the premier restaurant for fine, authentic Indian food in Vancouver. Situated near the heart of Vancouver, we are short drive away from some of the city’s hottest venues. We are a family owned and operated restaurant, and we use traditional recipes and ingredients that our family has been using for generations. This allows us to create a unique dining experience that can’t be found anywhere else!Read more

From the Business:Dosa Factory, a modern restaurant with a focus on premium food tastes.We invite you to celebrate our restaurant's delicious recipes whether you are here for a business lunch or dinner. Discover new tastes and inspired recipes from South India.Read more

From the Business:Sweet Cherubim Organic and Natural Food Store, Bakery, and Vegan/Vegetarian Restaurant was founded in 1980 by Kulwant Bagga and family, with the motto that if we buy bulk, make and package products ourselves we can give people better quality food for better prices. We are here to provide delicious and nutritious foods to our customers, satisfying employment to our staff and to serve our community through promoting good health and clean living.More than half of what sells in Sweet Cherubim is manufactured or grown in British Columbia. A lot is manufactured right in-store. For example, bread, cookies, granola and many candies. This means low prices for you and more benefits to the local economy.At Sweet Cherubim buying organic & natural food is easy, inexpensive, and our friendly staff are always available to help you. Our organic products are made using only organic ingredients grown by farmers that work to maintain soil nutrients using sustainable farming practices without the use of synthetic fertilizers. Our vendors’ manufacturing facilities are certified organic. Our choice of vendors with organic certification represents the acknowledgement that the have a custodial obligation to protect our environment and ensure a healthy and delicious food product.Read more

From the Business:We are a family friendly restaurant serving authentic Indian cuisine and we have a large variety of Indian sweets. Our ingredients are always fresh. Restaurant, Indian Sweets and Licensed Bar. Further details Please Contact me.Read more

From the Business:A place well known for its rich diversity, culture, and population Pala pealing taste sense, to serve and delight the taste buds of our global citizens. A specially crafted blend of flavors and ingredients with a pinch of our traditional recipes provides the ultimate dining experience. Come over and knock yourself out on our mouthwatering varieties of cuisines and appetizers. Whether it is the lingering fragrance you are going to savor every bite. Bringing the exclusive flavors, recipes and introducing them to the western world, creating a feast promised to make you crave for more.Read more