Best Indian Restaurants in Chicago, IL

From the Business:Launched in May of 1999 Sheesh Mahal Dhaba has won the hearts of the thousands of people who come to visit Devon Avenue. With its authentic great taste and fabulous menu options, it is sure to please your taste buds each and every time you choose SMD! Its hyderabadi food that is always fresh and always delicious. Cater your next big event with us!! Weddings, Birthday Parties, Engagement Parties, Baby Showers. We do it all & We Deliver!!Read more

From the Business:Family & kid friendly Indian and Nepali cuisine Chicago serving since 2003. Our Menus: Family meal special for 4, Chicken Chilli Masala, Chicken Curry, Chicken Vindaloo, Chicken Makhani, Chilli Momo, Fried Momo, Soup Momo, Steamed Momo, Baigan Bharata, Bhel Puri, Bread Basket, Chicken 65, Chicken Sadheko, Mutter Paneer, Paneer Chilli Masala, Navratan Korma, Chicken Wings Chilli, Masala Chicken Wings, Vegetable Samosa, Masala Papad, Lamb Tikka Masala, Shrimp Vindaloo, Tandoori Prawn Masala, Chilli Naan, Onion Naan, Roti, Jeera Rice, Lemon Rice, Vegetable Lentil Soup, Tomato Soup and Gulab Jamun.Read more

From the Business:At Naansense, our menu is bursting with delicious Indian inspirations and exotic spices, resulting in invitingly bold and vibrant flavors. We make freshly-baked naan bread out of a traditional tandoor oven, sauces from scratch, and crave-worthy creative dishes that break culinary traditions. We are a team of two Chicago chefs who draw from our roots in London and Mumbai to serve both traditional Indian foods and recipes re-imagined with a modern American spin. Menus offered: Naanwich, roti rolls, bowl, salad, chicken, lamb, paneer, chickpeas, roasted veggies, toppings, sauces or dressings, side or drink.Read more

From the Business:Usmania is a South Asian restaurant that serves authentic and delicious Indian & Pakistani food. Usmania is also the home of Mr. Burgers & Burritos. All food served is 100% Zabiha Halal.Read more

From the Business:Bismillah Restaurant is a Middle Eastern Restaurant and Pakistani Restaurant located in in Chicago, Illinois. For more information please contact Manager via email or phone.Read more

From the Business:Serena Restaurant provides delicious and fresh indian And Pakistani cuisine to its loyal and hungry customers. Order today to experience excellent customer service and food that will make your mouth water. We look forward to seeing you soon.Read more

From the Business:We’re the guys who get it. We also went through years of staring at computer screens, looking forward to that lunch hour of sun and bliss to keep our sanity. But when that hour would come, we were stuck with choices that were flavorless, costly, and complicated. There was always a compromise and WAY too many repeats of our classic lunch rotation: Noodles. Burgers. Tacos. Stir Fry. Pasta. And repeat. We need more to the mix. We need Indian. And so we bring to you, The Cumin Bowl. For me, you, our meat-eating friends, our vegan friends, and anyone and everyone who wants to put some soul back into lunch.Read more

From the Business:Ghareeb Nawaz serves authentic Pakistani and Indian food at budget prices. Ghareeb Nawaz is known for their delicious biryanis, parathas and butter chicken and they are very generous with their portions. The restaurant is open for 24 hours and provides take-out. Ghareeb Nawaz is ideal for a quick meal or a take-out. They accept only cash. Menus offered: Biryani, curry items, kababs, vegi item, thali items, grill items.Read more

From the Business:Enjoy the delicious Hyderabadi Cuisine with Indian essence being in Chicago. Naan On Devon offers same tasty and traditional dishes full of authentic Hyderabadi food here in Rogers Park Area. Authentic taste and flavour of our Biryanis is the secret of our success, Read more

From the Business:We’re inspired by the diversity and dynamism of India’s rich culinary landscape - which goes far beyond the popular tandoori oven preparations of its northern frontiers to the distinctly exciting fare also of its coasts and avant-garde urban homes, streets and eateries. Our approach is influenced by our location in the midwest, with attention to season, sustainability, and quality of the ingredients we use and their preparation.Read more

From the Business:Cumin restaurant: modern Nepalese and Indian cuisine, has taken up on the task of bringing you the absolute taste of Indian sub-continent as well as the Himalayas of Nepal. We, at Cumin, strive to perfect our objective and deliver the utmost in food, service and ambiance to our guests.Read more

From the Business:Udupi Palace serves the Chicagoland area with authentic South and North Indian dishes. We are known for our variety of Dosai and Uthappams. We are popularly known as "the Dosa Hub!” Udupi Schaumburg is the restaurant of choice for those looking for pure vegetarian & non vegetarian delicacies, since 2002. This is evident from appreciations received from our loyal customers and food critics of acclaimed publications in the region. Our scenic ambiance, casual atmosphere and unpretentious service will surely add to your dining experience. Our Chefs have made an earnest effort to bring you a sample of India on a platter. So come on in, explore and savor the delights of Curry galore.Read more

From the Business:Italian Express Restaurant was first established in 1 983 on the north side of Chicago, When a young foreign entrepreneur decided to use his restaurant management experience to start a business of his own. He had a vision of great food, in a friendly environment, with a reasonable price.Since then, people from around the nation have come to love the signature gyros and DIZZH along with other specialty items. The management of Italian Express strives to continue ensuring the quality food service and hospitality that has been our benchmark for over two decades. We welcome any compliments comments or suggestions you may have and thank you for your continued frendshzp and patronage .Italian Express Restaurant was first established in 1 983 on the north side of Chicago, When a young foreign entrepreneur decided to use his restaurant management experience to start a business of his own.Read more

From the Business:Indienne Restaurant resides in a 19th-century printing warehouse; the converted timber loft now brought to life by Chef Sujan Sarkar's culminating effort in progressive Indian fine dining where he is defining and redefining the limitless potential of Indian cuisine. celebrates the joy of dining, harmoniously offering guests a path to experience who we are through a provocative-yet-refreshingly-accessible tasting-menu, and seasonal a la carte fare in a convivial setting to be shared with you and your companions. I am one of the most distinguished Restaurants in Chicago, IL. I specialize in Andhra Restaurants,Asian Restaurants,Continental Restaurants,Delivery Restaurants,Hyderabadi Restaurants,Indonesian Restaurants,Kerala Restaurants,North Indian Restaurants,South Indian Restaurants,Vegetarian RestaurantsRead more

From the Business:Anmol Restaurant was started in 2005, we are dedicated to preserving a culture flavor and standard in culinary tastes that everyone appreciates. Every order made from scratch with fresh ingredients Serving Only Zabiha Halal Meat. ANMOL has made a name for itself and therefore become one of the top choices for catering and special events throughout the Muslim community. We serve the community top quality Zabiha Halal meat, at the best prices. Read more

From the Business:Established in July 2004, our desire was to create a contemporary-yet-authentic Indian restaurant. Our intent was to have you enter the Essence of India and encounter a comfortable, casual feeling that is welcoming and sophisticated, all at the same time. We imported from India most of what you see in the dining area. From the tableware to the Indian artifacts that surround you, we want you to experience both a culinary and cultural passage to India. We serve North Indian food that can be tailored, spice wise, to your individual taste. Indian beer and wine are served, as well as other liquor choices. Patio seating is available during the warmer weather months. Please come in and enjoy it! Read more

From the Business:Uru-Swati meaning the “Morning star of peace” is a family oriented comfortable, 14-table North and South Indian full service vegetarian restaurant serving food that is fresh and of the highest quality. Uru Swati offers a menu of flavorful, vegetarian Indian dishes in one of the most culturally diverse neighborhoods in Chicago. You will find traditional samosas, dosa, masala, and paneer, as well as house-made naan and garlic breads. The recipes come from owner Hansa Chhabria. She and her husband also own Raj Darbar, a North Indian restaurant in Lincoln Park. But Uru-Swati, which opened in late May, is strictly vegetarian. As for the claim of “healing through food,” Hansa’s son, Vishal Chhabria, explains, “We use Indian spices which in ayurvedic science are proven to be helpful in aiding digestion and have antiseptic properties.”Read more

From the Business:Thattu is an Indian street food concept at Politan Row Chicago featuring cuisine from the southwestern coastal state of Kerala. A self-taught chef with a lifelong passion for food, Margaret Pak worked in the corporate sector for twelve years before delving into food professionally. After marrying her husband, who is native to Kerala, India, the couple made regular trips to his home, where Pak learned the nuances of Kerala cuisine from her mother-in-law. Since 2017, Margaret has cooked at Korean-Polish restaurant Kimski and hosted a series of Kerala-inspired kitchen takeovers on the side. At Thattu, explore a menu of aromatic, hearty, coconut-based Kerala curries fit for the birthplace of black pepper and cardamom alongside house-made appam. Menus: Coriander chicken, kadala curry, ghee rice, Kerala fried chicken, masala biscuits, ayurvedic ajowan iced tea, beef curry, roots korma, appam, payasam, and malabar ginger cooler.Read more

From the Business: Dhanteraz Indian Fusion brings a delightful blend of traditional Indian flavors with a modern twist in the heart of Roscoe Village, Chicago. Named after the auspicious Indian festival of Dhanteras, Our menu features a diverse selection of mouthwatering dishes crafted with fresh, high-quality ingredients and authentic spices. From classic Indian curries to innovative fusion creations, there’s something to satisfy every palate. Picture this as a magical blend of traditional Indian spices and flavors, combined with modern twists that will tantalize your taste buds and leave you craving more. Step into our inviting space and immerse yourself in the cozy ambiance, where warm hospitality meets culinary excellence. Whether you’re a longtime fan of Indian food or new to the flavors of the subcontinent, Dhanteraz Indian Fusion promises an unforgettable dining experience.Read more

From the Business:Vel’s Kitchen specializes in authentic homemade South Indian meals, prepared fresh daily using organic and non-GMO ingredients. With a passion for healthy living and traditional cooking, Vel’s Kitchen brings the flavors of Tamil Nadu and Kerala straight to your plate through wholesome, balanced vegetarian and non-vegetarian dishes. Every meal is carefully crafted using grapeseed oil or avocado oil, both known for their heart-healthy benefits. We also season our food with Himalayan pink salt, ensuring natural minerals and clean flavor in every bite. Our menu features a range of comforting dishes such as sambar, rasam, vegetable curries, lentil-based gravies, chutneys, and spiced non-veg preparations — all made in small batches to preserve freshness and authenticity. At Vel’s Kitchen, we believe that healthy food can also be delicious. Whether you’re seeking daily meal prep, catering for small events, or diet-specific options, our team customizes every order to match your preferences. We also accommodate dietary restrictions including vegan, gluten-free, and low-oil diets without compromising on taste. With every bite, Vel’s Kitchen delivers the perfect blend of health, tradition, and home-style love — making it your go-to choice for authentic South Indian comfort food in the USA.Read more

From the Business:Casual dining restaurant featuring bold flavors typically found in Indian-Asian cuisine. We pride ourselves on always serving slow-grilled, fresh foods.Read more

From the Business:A blend of traditional and innovative awaits you at Gaylord Fine Indian Cuisine. Whether you dine at our Downtown Chicago or Schaumburg locations, you will experience the finest food, which perfectly combines the ancient traditions and authentic flavors of India, fused exotically with a unique ethnic edge in a casually sophisticated ambiance. All served to you with a style of service rooted in the finest eastern traditions. Gaylord Chicago offers a sophisticated setting and the freshest Indian cuisine available. Each day chefs use the freshest ingredients in their lunch buffet and al a carte menus featuring a variety of regional fare and staple favorites, offering a consistency in freshness not found elsewhere.Read more

From the Business:We believe that our company and every Spice House represents a way of life - a way of life which is quite old-fashioned in that the human factor is still at the center of our focus. We are now in our sixty-first year of business. All these years gave us time to evolve into what we are today. Our philosophy has always been to make you the freshest product by small, weekly batch grinding to ensure you the highest quality spices for your cooking needs. We import spices from countries of origin which have the highest recommendations for premium quality. Often, we offer several selections of origin so that you can sample the subtle variations and decide upon your own personal preference. The tools of our trade are a series of large stainless-steel scoops, mixing bowls, sifting screens of various mesh sizes, a small vibrating sifter, a collection of old-style stone and shearing mills, and most importantly, our human senses.Read more

From the Business:Somewhere in-between a bar and a restaurant, you'll find us. Hungry? Our eclectic menu is built to share, celebrating our infatuation with Indian flavors and fare. Thirsty? Grab a seat at the bar and geek out about extensive draft beer list. It ranges from rare finds to hometown heroes but never strays from craft and quality. Pro tip: try more with our 4 oz. pours. If beer isn't your thing, our imaginative cocktail menu rotates seasonally but always features our beloved Royale Cups.We don’t take reservations, so whatever the occasion, whomever you're with, stop in and see us for a wonderfully one-of-a-kind experience.Read more

From the Business:We promise you to serve with the best of quality, taste and tradition. By Chef Muhammad Ali Maniya Of BBQ village and Bundoo Khan Restaurant. Experience the flavors of back home with our authentic BBQ just like you remember it from the streets of karachi, along with our wide array of menu items that are sure to tingle your taste buds. Our Services: Walk-ins welcome, Good for children, Takeaway, Catering and Table serviceRead more