Gulzar's Indian Cuisine

Fresh homemade yogurt with shredded cucumber, onions, carrots, and spices

Basmati Rice

Coconut milk with shredded coconut, nuts and raisins

Lentil soup with herbs and spices

Tomato sauce, herbs, and spices with a touch of paneer

Lentil soup with chicken, herbs, and spices

Chick peas and potatoes mildly spiced, cooked in curry sauce

Potatoes and cauliflower cooked with tomato, pepper, onion, herbs and spice

Potato cubes cooked with spinach, onion, and mild tomato sauce

Chick peas simmered in spinach, onion, and mild tomato sauce

Eggplant cooked with vegetables and mild spices

Basmati rice blended with garden vegetables

Black lentils prepared with mild butter sauce and a touch of spice

Vegetable ball made with cheese, nuts, raisins cooked in creamy gravy

Homemade cheese gently cooked with peas in a mild tomato sauce

Fresh vegetables blended with spices and a touch of curry

Mushrooms and peas cooked in mildly spiced tomato sauce

Mixed vegetables, blended with cream, nuts, & raisins in korma sauce

Fresh okra cooked with onions, tomatoes, ginger and coriander

Homemade cheese cubes with tomato sauce, light cream, nuts and raisins

Fresh vegetables, green peppers, and onions, cooked in tomato sauce

Mushrooms simmered in spinach, onion, and mild tomato sauce

Homemade cheese simmered with spinach, onion, and mild tomato sauce

Homemade cheese cubes with onion, mild tomato and butter sauces

Potatoes cooked in Gulzar’s tangy, spicy sauce

Crispy layered fried bread

Traditional Indian style white bread baked in a Tandoor oven

Traditional baked whole wheat bread

Garlic stuffed Naan

Onion stuffed Naan

Crispy layered fried bread stuffed with homemade cheese

Homemade cheese stuffed Naan

Stuffed with a combo of onion, garlic, potatoes, and chopped chicken tikka

Cashews, pistachios, raisins, and cherries stuffed Naan

Ground lamb cooked with ginger, garlic, and coriander

Vegetable Samosa, Aloo Saag, Matar Paneer, Dal Makhani, Malai Kofta, 2 Naans, Gulab Jamun

Basmati rice with tender chunks of egg, fresh peas, raisins and nuts

Basmati rice cooked with spinach, fresh peas, nuts, and raisins

Basmati rice blended with garden vegetables

Egg scrambled with onions, green peppers, tomatoes, and Indian spice

Boiled egg cooked in curry sauce with ginger and garlic