Biryani City

Coke, Diet Coke, Sprite, Ginger Ale, Bottled Water

Limca, Thumsup (All the way from India)

Chai (tea, y'all know that one!) made the traditional way with a hint of spices (masala made on premise) which brings out the flavor of the tea.

Rose flavored syrup blended with milk and ice cubes.

Alphonso mango pulp blended with yogurt and served with a straw for the brave!

It's fried bread, soaked in milk and sprinkled with nuts, raisins and saffron.

Sooji (sweet cream of wheat), cooked with pineapple chunks and topped with nuts.

Qubani which is nothing but apricots, boiled with syrup and chilled to the perfect consistency.

Just the simple kind, no frills, but just as tasty

Plain dosai sprinkled with cheddar cheese.

What came first, the dosai or the egg It's tasty and that's all that matters. We suggest not adding the spicy mix to this.

A real thin variety of the plain dosai. Crispy.

Same as the plain, but brushed with ghee (clarified butter)

Chicken marinated in a cream based sauce and tandoored. A milder version of the above.

Chicken marinated in yogurt and then tandoored with our own tikka masala.

Shrimp marinated in yogurt and then tandoored with our own tikka masala.

Plain brushed with butter

Brushed with garlic and cilantro.

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Made from whole wheat flour a light fare which fits in just as well as the naan.

It's a secret which tastes good.

Multi layered bread, goes really well with any South Indian style gravy.

Makhani is nothing but butter. Marinated chicken cooked in a mild curry base featuring butter.

Cooked with a variety of spices with the style adopted from the state of Tamil Nadu in India.

Our Special Curry with south indian style of cooking that's a tad spicy, tangy & tasty.

Chicken cooked in a coconut and cashew gravy. Enjoyed best with a Kerala Parotta (in the bread section).

Tender chunks of chicken marinated in yogurt and cooked in a mild tomato sauce.

Meat gently simmered over a slow fire and cooked in a Hyderabadi influenced gravy.

Meat cooked in a tomato and onion gravy base. This dish only requires one kadai (utensil) to get cooked.

Chicken cooked in a leafy based sauce, Saag (spinach) in this case with a touch of cream.

Meat gently simmered over a slow fire and cooked in a Hyderabadi influenced gravy.

Our Special Curry with south indian style of cooking that's a tad spicy, tangy & tasty.

Our Special Curry with south indian style of cooking that's a tad spicy, tangy & tasty.

Goat cooked in a leafy based sauce, Saag (spinach) in this case with a touch of cream.

Meat cooked in a tomato and onion gravy base. This dish only requires one kadai (utensil) to get cooked.

Cooked with a variety of spices with the style adopted from the state of Tamil Nadu in India.

Goat cooked in a coconut and cashew gravy. Enjoyed best with a Kerala Parotta (in the bread section).

Makhani is nothing but butter. Marinated shrimp cooked in a mild curry base featuring butter.

Crab cooked in a peppercorn based sauce, Probably the best dish you've tasted ever!

Cooked in a tomato and onion gravy base. This dish only requires one kadai (utensil) to get cooked.

Our Special Curry with south indian style of cooking that's a tad spicy, tangy & tasty.

Boiled Toor Dal (Bengal gram split and skinned) cooked with garlic and chilies.

A buttery lentil dish made with whole black lentils, butter and cream. Goes great with any Naan (Bread).

Aloo (potatoes) and Gobi (cauliflower florets) cooked to perfection in a specially crafted blend of aromatic spices.

Channa (chickpeas) cooked in a tomato and onion base, garnished with raw onions and cilantro.

Mixed vegetables cooked in a cashew nut gravy.

Mixed vegetables in coconut and cashew nut gravy.

Paneer (cottage cheese) cooked with bell peppers, tomatoes and onion gravy.

Paneer (cottage cheese) cooked in a tomato base and topped with creamy butter.

A spicy twist to the Butter Masala, but with onions, bell peppers and our Tikka Masala.

Paneer (cottage cheese) or Channa (chick peas) cooked in a leafy based sauce, saag (spinach) with a touch of cream & Spices.